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Manufacturing of lamb

5,184 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
WMP - Planta ProcesadoraMayaguezPR20–99 LIKELY ACTIVE
Wohrle's Inc.PittsfieldMA LIKELY ACTIVE
Wolverine Packing CompanyDetroitMI LIKELY ACTIVE
Wonder Group, Inc.CranfordNJ LIKELY ACTIVE
Wonder Meats Inc.CarlstadtNJ LIKELY ACTIVE
Wonder Meats Snyder, LLCSnyderNE LIKELY ACTIVE
Wong's Meat Market Holdings, LLCHonoluluHI LIKELY ACTIVE
Woodridge 31 Copacking Company LLCChicagoIL LIKELY ACTIVE
Wordens MeatJoplinMO LIKELY ACTIVE
World Class Kitchens-FreeholdFreeholdNJ LIKELY ACTIVE
World Food P&D, Inc.CommerceCA LIKELY ACTIVE
World Meat Trade, IncChantillyVA LIKELY ACTIVE
World of Pies LLCNorcrossGA LIKELY ACTIVE
Wow Bao LLCForest CityNC LIKELY ACTIVE
Wow Specialty Cuts Corp.Hialeah GardenFL LIKELY ACTIVE
WRJ Meats and Custom CutsBlackshearGA LIKELY ACTIVE
Wurst Machers LLCMorrisMN LIKELY ACTIVE
Wurst WorksManorTX LIKELY ACTIVE
Wycen Foods, Inc.San LeandroCA LIKELY ACTIVE
Wycliff Douglas ProvisionsMesquiteTX LIKELY ACTIVE
Yan Wholesale, Inc.SacramentoCA LIKELY ACTIVE
Yellow Bowler Hat LLCSpringTX LIKELY ACTIVE
Ye Olde Butcher ShoppeRochesterMN LIKELY ACTIVE
Ye Olde Kings Head, Inc.CalabasasCA LIKELY ACTIVE
Y. H. Foods, Inc.SkokieIL LIKELY ACTIVE

FactoryRegistry lists 5,184 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.