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Manufacturing of lamb

5,184 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Lockwood Packing Company LLCLockwoodMO20–99 ACTIVE
Longhini Sausage PlantNew HavenCT20–99 ACTIVE
Lovingood Foods INCPeoriaIL ACTIVE
Lucky Pig Processing dba Curtis PackingTiftonGA20–99 ACTIVE
Lyon Ranch Beef LLCKimballSD ACTIVE
Magic Seasoning Blends, LLC (Meat Plant)PalmettoLA1–19 ACTIVE
Mama Rosie's Co, Inc.BostonMA20–99 ACTIVE
Marder Trawling, Inc.New BedfordMA20–99 ACTIVE
Maria Rose Authentic Italian LLCWest HartfordCT ACTIVE
Martin Foods, L.P.HoustonTX100–499 ACTIVE
Meadowlark Beef LLCBrandonMS ACTIVE
Meat Production INCKalispellMT ACTIVE
Michael's Finer Meats LLCColumbusOH100–499 ACTIVE
Miniat Foods LLC dba MiniatCarrolltonGA100–499 ACTIVE
Minnesota Meat Masters - 5432AnnandaleMN1–19 ACTIVE
Mizkan America, Inc.SodusNY1–19 ACTIVE
Mizkan America- LyndonvilleLyndonvilleNY20–99 ACTIVE
Momma Dee's Comfort Food LLCDallasTX ACTIVE
Mom's Meals Oklahoma KitchenOklahoma CityOK100–499 ACTIVE
Monogram Quality Foods, LLCDenisonIA100–499 ACTIVE
Morty Pride Meats INCFayettevilleNC ACTIVE
Mrs. Ressler's Food Products CompanyPhiladelphiaPA100–499 ACTIVE
Mt Pleasant PlantMount PleasantIA100–499 ACTIVE
Nardone Brothers Baking CO INCHanover TownshipPA ACTIVE
National Beef OhioNorth BaltimoreOH100–499 ACTIVE

FactoryRegistry lists 5,184 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.