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Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

5,160 FACILITIES
FacilityCityStateEmployeesStatus
Better Baked Foods LLC North EastNorth EastPA100–499 ACTIVE
Blount Fine FoodsMckinneyTX500+ ACTIVE
Blount Fine FoodsFall RiverMA500+ ACTIVE
Blount Fine FoodsWarrenRI100–499 ACTIVE
Bmb Ventures LLCWhite Sulphur SpringsMT ACTIVE
Boar's Head Brand Provisions Company Inc./ JarrattJarrattVA100–499 ACTIVE
Boston Salads and Provisions, INC.BostonMA20–99 ACTIVE
Branding Iron Holdings - Holten MeatSaugetIL100–499 ACTIVE
Branding Iron Holdings INCSauk RapidsMN100–499 ACTIVE
BrandworthyWest ChesterOH100–499 ACTIVE
Broken Arrow Ranch, INC.IngramTX ACTIVE
Brooke & Bradford LLCSalt Lake CityUT ACTIVE
Brookwood Farms INCSiler CityNC ACTIVE
Bruce Packing CO INCWoodburnOR ACTIVE
Bubba Foods, LLCElbertonGA100–499 ACTIVE
Bud's Custom Meats, INC.PenngroveCA ACTIVE
Buona Vita INCBridgetonNJ100–499 ACTIVE
Burke CorporationNevadaIA500+ ACTIVE
Campbell Soup Supply CO. LLCMilwaukeeWI20–99 ACTIVE
Camp Hill Flour MillCamp HillPA20–99 ACTIVE
Cargill Meat Solutions (2)HazletonPA500+ ACTIVE
Casa Di Bertacchi CorporationVinelandNJ100–499 ACTIVE
Catelli Brothers INCCollingswoodNJ100–499 ACTIVE
Cedar Grove Warehouse, Inc.PlymouthWI20–99 ACTIVE
Centrillium Holdings LLCOklahoma CityOK20–99 ACTIVE

FactoryRegistry lists 5,160 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.