Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage
5,160 FACILITIES| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Better Baked Foods LLC North East | North East | PA | 100–499 | ACTIVE |
| Blount Fine Foods | Mckinney | TX | 500+ | ACTIVE |
| Blount Fine Foods | Fall River | MA | 500+ | ACTIVE |
| Blount Fine Foods | Warren | RI | 100–499 | ACTIVE |
| Bmb Ventures LLC | White Sulphur Springs | MT | — | ACTIVE |
| Boar's Head Brand Provisions Company Inc./ Jarratt | Jarratt | VA | 100–499 | ACTIVE |
| Boston Salads and Provisions, INC. | Boston | MA | 20–99 | ACTIVE |
| Branding Iron Holdings - Holten Meat | Sauget | IL | 100–499 | ACTIVE |
| Branding Iron Holdings INC | Sauk Rapids | MN | 100–499 | ACTIVE |
| Brandworthy | West Chester | OH | 100–499 | ACTIVE |
| Broken Arrow Ranch, INC. | Ingram | TX | — | ACTIVE |
| Brooke & Bradford LLC | Salt Lake City | UT | — | ACTIVE |
| Brookwood Farms INC | Siler City | NC | — | ACTIVE |
| Bruce Packing CO INC | Woodburn | OR | — | ACTIVE |
| Bubba Foods, LLC | Elberton | GA | 100–499 | ACTIVE |
| Bud's Custom Meats, INC. | Penngrove | CA | — | ACTIVE |
| Buona Vita INC | Bridgeton | NJ | 100–499 | ACTIVE |
| Burke Corporation | Nevada | IA | 500+ | ACTIVE |
| Campbell Soup Supply CO. LLC | Milwaukee | WI | 20–99 | ACTIVE |
| Camp Hill Flour Mill | Camp Hill | PA | 20–99 | ACTIVE |
| Cargill Meat Solutions (2) | Hazleton | PA | 500+ | ACTIVE |
| Casa Di Bertacchi Corporation | Vineland | NJ | 100–499 | ACTIVE |
| Catelli Brothers INC | Collingswood | NJ | 100–499 | ACTIVE |
| Cedar Grove Warehouse, Inc. | Plymouth | WI | 20–99 | ACTIVE |
| Centrillium Holdings LLC | Oklahoma City | OK | 20–99 | ACTIVE |
FactoryRegistry lists 5,160 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
