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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Stella D's Food LLCLos AngelesCA— LIKELY ACTIVE
Sterling Pacific Meat Co.CommerceCA— LIKELY ACTIVE
Stir Foods LLCOrangeCA— LIKELY ACTIVE
Stittsworth Smokehouse Co.Turtle RiverMN— LIKELY ACTIVE
St Joseph Meat Market INCSaint JosephMN— LIKELY ACTIVE
Stock Yards a Division of US Foods INC.GreensburgPA— LIKELY ACTIVE
Stone Meat INCOgdenUT— LIKELY ACTIVE
Stonie's Sausage ShopPerryvilleMO— LIKELY ACTIVE
Sugar Creek Packing CO. (stormwater)FrontenacKS— LIKELY ACTIVE
Suitor Meat Co., Inc.RienziMS— LIKELY ACTIVE
Suncrest Farms Country Hams, INC.WilkesboroNC— LIKELY ACTIVE
Sun Foods, INC.DetroitMI— LIKELY ACTIVE
Sunrise Foods, Inc.ColumbusOH— LIKELY ACTIVE
Sunset FoodsWest Des MoinesIA— LIKELY ACTIVE
Sunsof, Inc.HialeahFL— LIKELY ACTIVE
Surlean DallasDallasTX100–499 LIKELY ACTIVE
Swift Beef CompanyRiversideCA100–499 REPORTED CLOSED
Swiss American Sausage COLathropCA100–499 LIKELY ACTIVE
Syracuse Casing Co., INC.SyracuseNY— LIKELY ACTIVE
Tapatio Foods, LLCVernonCA20–99 LIKELY ACTIVE
Tata's Pierogi Factory, LLCFranklin ParkIL— LIKELY ACTIVE
Taylor Farm - PacificTracyCA— LIKELY ACTIVE
Taylor Farms Florida, Inc.OrlandoFL— LIKELY ACTIVE
Taylor Farms Tennessee, INC.SmyrnaTN— LIKELY ACTIVE
Taylor Farms Tennessee NorthCovingtonKY— LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.