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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Brite Start, LLC.AlturaMN— LIKELY ACTIVE
BRK Meats, LLCCarthageTX— LIKELY ACTIVE
Broadleaf Inc.VernonCA— LIKELY ACTIVE
Bromley MeatsMiamiFL— LIKELY ACTIVE
Brooklyn Provisions, Inc.CarlstadtNJ— LIKELY ACTIVE
Brook Meadow Fresh Farm, LLCHarrisburgPA— LIKELY ACTIVE
Brookshire Brothers, Inc.LufkinTX— LIKELY ACTIVE
Brothers Meats Processors, LLCNorcrossGA— LIKELY ACTIVE
Brothers Quality Halal Meat, LLCPatersonNJ— LIKELY ACTIVE
BrucePacDurantOK— LIKELY ACTIVE
BrucePac WoodburnWoodburnOR100–499 LIKELY ACTIVE
Bruders Abbatoir, LLCBrootenMN— LIKELY ACTIVE
Brugusa LLCNorth Miami BeachFL— LIKELY ACTIVE
Bruno Beef StripsMonroeWI— LIKELY ACTIVE
Bryant's Meat IncTaylorsvilleMS— LIKELY ACTIVE
B & S Food ProductsWalnutCA— LIKELY ACTIVE
Buckhead Meat and SeafoodAuroraCO100–499 LIKELY ACTIVE
Buckhead Meat and Seafood of Central FloridaAuburndaleFL— LIKELY ACTIVE
BuckHead Meat AuburndaleAuburndaleFL100–499 LIKELY ACTIVE
Buckhead Meat CompanyWarwickRI— LIKELY ACTIVE
Buckhead Meat Dallas a Sysco CompanyDallasTX— LIKELY ACTIVE
Buckhead Meat Midwest IncHampshireIL— LIKELY ACTIVE
Buckhead Meat Midwest Inc.NorthwoodOH— LIKELY ACTIVE
Buckhead Meat NortheastEdisonNJ— LIKELY ACTIVE
Buckhead Meat of DenverAuroraCO— LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.