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Manufacturing of processed poultry and small game

8,442 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
A & S DistributorsSalidaCA— LIKELY ACTIVE
Ashland ProcessingAshlandAL100–499 LIKELY ACTIVE
Ashton Farms Custom MeatsFillmoreUT— LIKELY ACTIVE
Asianic Inc.Oak ParkIL— LIKELY ACTIVE
A. S. K. Foods Inc.PalmyraPA— LIKELY ACTIVE
A Small Good, LLCHopeME— LIKELY ACTIVE
A & S Produce Inc.VernonCA— LIKELY ACTIVE
Assemblers Inc.McCookIL— LIKELY ACTIVE
A&S & SonKeansburgNJ— LIKELY ACTIVE
Astra Foods, Inc.AstonPA— LIKELY ACTIVE
ASU Food Safety and Product Development LabSan AngeloTX— LIKELY ACTIVE
A.T.A. Meat Company, Inc.Lauderdale LakesFL— LIKELY ACTIVE
A. Tarantino & SonsSan FranciscoCA— LIKELY ACTIVE
Athena FoodsSouthfieldMI— LIKELY ACTIVE
Atkins Sheep Ranch, Inc.FremontCA— LIKELY ACTIVE
Atlanta Community Food BankEast PointGA— LIKELY ACTIVE
Atlanta Dairy ManufacturingDaculaGA100–499 LIKELY ACTIVE
Atlanta Meat Company, Inc.NorcrossGA— LIKELY ACTIVE
Atlantic Coast Freezers LLCVinelandNJ— LIKELY ACTIVE
Atlantic Veal & Lamb IncBrooklynNY— LIKELY ACTIVE
Atlas Meat CompanyFort CollinsCO— LIKELY ACTIVE
ATM International USA Inc.TorranceCA— LIKELY ACTIVE
A to Z Portion Control Meats, Inc.BlufftonOH— LIKELY ACTIVE
Attala Frozen FoodsKosciuskoMS— LIKELY ACTIVE
Attilio Esposito Inc.PhiladelphiaPA— LIKELY ACTIVE

FactoryRegistry lists 8,442 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.