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Manufacturing of processed poultry and small game

8,443 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Chicago Butcher Shops, INCLake ForestIL— LIKELY ACTIVE
Chicharon Poblano LLCPassaicNJ— LIKELY ACTIVE
Chicharrones Imperio LLCCommerce CityCO— LIKELY ACTIVE
Chicharrones J&JSanta AnaCA— LIKELY ACTIVE
Chicharrones PachecoBayamonPR— LIKELY ACTIVE
Chick-A-Ray Poultry & Egg Co., Inc.AlbemarleNC— LIKELY ACTIVE
Chickasha Meat Company, LLCChickashaOK— LIKELY ACTIVE
Chickentown Poultry Services LLCPamplinVA— LIKELY ACTIVE
Chick-N-Quick PlantRogersAR500+ LIKELY ACTIVE
ChihulyLong Island CityNY— LIKELY ACTIVE
Childers Meat CompanyEugeneOR— LIKELY ACTIVE
Chinamerica Food Manufacture, Inc.BostonMA— LIKELY ACTIVE
Chirpy's Barbecue, LLCBennettNC— LIKELY ACTIVE
C&H Meat Co.VernonCA— LIKELY ACTIVE
Choice Canning Company Inc.PIttstonPA— LIKELY ACTIVE
Choice Food Products Inc.FresnoCA— LIKELY ACTIVE
Chop Chop IncFederal WayWA— LIKELY ACTIVE
Chops and Steaks LLCNorth BrunswickNJ— LIKELY ACTIVE
Chorizo de San Manuel Inc.EdinburgTX— LIKELY ACTIVE
Chorizo Janitzio, Inc.BakersfieldCA— LIKELY ACTIVE
Chorizo SelectoHollandMI— LIKELY ACTIVE
Christie's Processing LLCMagnoliaAR— LIKELY ACTIVE
Chuckies Beef JerkyDel RioTX— LIKELY ACTIVE
Chug Spring Butchery LLCChugwaterWY— LIKELY ACTIVE
Chunwei Inc.OntarioCA— LIKELY ACTIVE

FactoryRegistry lists 8,443 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.