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Manufacturing of processed poultry and small game

8,443 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Flour Child Baked Goods, LLCMidlandTX— LIKELY ACTIVE
Flowers Slaughter HouseSimsNC— LIKELY ACTIVE
Flushing MeatBrooklynNY— LIKELY ACTIVE
Flying Food GroupNewarkNJ— LIKELY ACTIVE
Flying W Farms, LLCBurlingtonWV— LIKELY ACTIVE
F & M Sausage Co.PuebloCO— LIKELY ACTIVE
Food Benefit CompanyMilwaukeeWI— LIKELY ACTIVE
Food Crafters, LLCFloridaPR— LIKELY ACTIVE
Food Fusion NJ LLCBridgetonNJ— LIKELY ACTIVE
Foodie'J IncWoodbineGA— LIKELY ACTIVE
Food IndustryMilwaukeeWI100–499 LIKELY ACTIVE
Foodland Super Market, LimitedWaipahuHI— LIKELY ACTIVE
Food ParadeBrooksvilleFL— LIKELY ACTIVE
Food Processing and Innovation Center (FPIC)OkemosMI— LIKELY ACTIVE
Food Ranch FarmsOrangevilleUT— LIKELY ACTIVE
Food Solutions 2, Inc.DenverCO— LIKELY ACTIVE
Foods On The FlySan DiegoCA20–99 LIKELY ACTIVE
Foods On The Fly LLCSan DiegoCA— LIKELY ACTIVE
Foods (Plant)RogersAR20–99 LIKELY ACTIVE
Food Supply Inc.Daytona BeachFL— LIKELY ACTIVE
Foodture, LLCLos AngelesCA— LIKELY ACTIVE
FoodwayShreveportLA— LIKELY ACTIVE
Foodz Depot IncGarden CityMI— LIKELY ACTIVE
Foothill Meat Company, Inc.OrovilleCA— LIKELY ACTIVE
Foothills Country Hams & Fresh MeatsJonesvilleNC— LIKELY ACTIVE

FactoryRegistry lists 8,443 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.