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Manufacturing of processed poultry and small game

8,443 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Good Food Concepts, LLCColorado SpringsCO LIKELY ACTIVE
Goodlettsville Case Rdy PlantGoodlettsvilleTN500+ LIKELY ACTIVE
Goodman Food Products, Texas Inc.MansfieldTX LIKELY ACTIVE
Goodnight Brothers Produce Co., Inc.BooneNC LIKELY ACTIVE
GoodTimes Beef JerkyStratfordOK LIKELY ACTIVE
Good to Go FreshChicagoIL LIKELY ACTIVE
Goosjam, LLCAddisonTX LIKELY ACTIVE
Gordo's LLCAtlantaGA LIKELY ACTIVE
Gore's Processing, Inc.EdinburgVA LIKELY ACTIVE
Gosar Natural Foods L.L.C.Monte VistaCO LIKELY ACTIVE
Gotham Gourmet Provisions LLCEast HanoverNJ LIKELY ACTIVE
Go Time Foods LLCNorth Salt Lake CityUT LIKELY ACTIVE
Goulart's Sausage Co.San JoseCA LIKELY ACTIVE
Gourmet 3005 Inc.HialeahFL LIKELY ACTIVE
Gourmet Boutique, LLC SATJamaicaNY LIKELY ACTIVE
Gourmet Express Marketing, Inc.AddisonIL LIKELY ACTIVE
Gourmet Game ProcessingDilworthMN LIKELY ACTIVE
Gourmet Kitchen IncNeptuneNJ LIKELY ACTIVE
Gourmet RanchHoustonTX LIKELY ACTIVE
Gourmet RepublicSun ValleyCA LIKELY ACTIVE
Gourmet Salads & PicklesPompano BeachFL LIKELY ACTIVE
Grab & Go, LLCBostonMA LIKELY ACTIVE
Graciana LLCSylmarCA LIKELY ACTIVE
Gracie's Kitchens, Inc.New HavenCT LIKELY ACTIVE
Grand Banks Specialty Food, LLCNaugatuckCT LIKELY ACTIVE

FactoryRegistry lists 8,443 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.