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Manufacturing of processed poultry and small game

8,443 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Grand FoodHaywardCA LIKELY ACTIVE
Grandpa Glenn's Pet TreatsJohnson CreekWI LIKELY ACTIVE
Grandpapa's Inc.DetroitMI LIKELY ACTIVE
Grand Prairie Foods, Inc.Sioux FallsSD LIKELY ACTIVE
Grand Taste CorporationCity of IndustryCA LIKELY ACTIVE
Grand Valley FoodsGrand JunctionCO LIKELY ACTIVE
Granite State Packing Cooperative, Ltd.ClaremontNH LIKELY ACTIVE
Grannis PlantGrannisAR100–499 LIKELY ACTIVE
Grassland Beef, LLCCantonMO LIKELY ACTIVE
Grateful Pastures, LLCMansfieldGA LIKELY ACTIVE
Gray's & Danny's Investment, Inc.Moore HavenFL LIKELY ACTIVE
Grayson Smokehouse LLCIndependenceVA LIKELY ACTIVE
Graziano Gourmet FoodsProvidenceRI LIKELY ACTIVE
Great American Deli, LLCOoltewahTN LIKELY ACTIVE
Great American Trucking- Select FoodsDelray BeachFL LIKELY ACTIVE
Great Kitchens Food Company, INCRomeovilleIL LIKELY ACTIVE
Great Lakes Cheese Company, Inc. - Wausau, WIWausauWI LIKELY ACTIVE
Great Lakes Packing Co., International, Inc.ChicagoIL LIKELY ACTIVE
Great Lakes Pot PiesClawsonMI LIKELY ACTIVE
Great Lakes Poultry, Inc.La PorteIN LIKELY ACTIVE
Great North Pizza Inc.Detroit LakesMN LIKELY ACTIVE
Great River FoodCity of IndustryCA LIKELY ACTIVE
Great Western Beef CompanyChicagoIL LIKELY ACTIVE
Great Western MeatsLas VegasNV LIKELY ACTIVE
Greco and SonsBartlettIL LIKELY ACTIVE

FactoryRegistry lists 8,443 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.