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Manufacturing of processed poultry and small game

8,451 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
JD Meat MarketBronxNY LIKELY ACTIVE
JDM Specialty FoodsElmiraNY LIKELY ACTIVE
JD's House of Bacon, Inc.BaltimoreMD LIKELY ACTIVE
Jeb's Corner Market, INC.CarrolltonVA LIKELY ACTIVE
Jedediah Aspen, LLCCarbondaleCO LIKELY ACTIVE
Jedediah CorporationJacksonWY LIKELY ACTIVE
Jeff The Butcher CompanyWestfieldMA LIKELY ACTIVE
Jemstar Meats LLCMt. SterlingKY LIKELY ACTIVE
Jennette Brothers, Inc.Elizabeth CityNC LIKELY ACTIVE
Jennie-O Turkey StoreFaribaultMN LIKELY ACTIVE
Jennings Premium Meats, Inc.New FranklinMO LIKELY ACTIVE
Jen's Breakfast Burritos LLCAuburnWA LIKELY ACTIVE
Jensen ReserveLoganvilleGA LIKELY ACTIVE
Jerky Boys, LLCSpring HillTN LIKELY ACTIVE
Jerky Company LLCAlbuquerqueNM LIKELY ACTIVE
J.G. Food Products, Inc.Shelby TownshipMI LIKELY ACTIVE
J-H Cattle Co. & Meat StoreJoplinMO LIKELY ACTIVE
Jimbonitas LLCHattonND LIKELY ACTIVE
Jim David Farm Fresh MeatsUniontownKY LIKELY ACTIVE
Jimenez Mexican Foods Inc.PerrisCA LIKELY ACTIVE
Jimmy E, Inc.BrooklynNY LIKELY ACTIVE
Jim's Meat Market of Iron River LLCIron RiverWI LIKELY ACTIVE
Jim's Spaghetti Sauce, LLCNashvilleTN LIKELY ACTIVE
Jive Turkey's LLCGreensboroNC LIKELY ACTIVE
J.J. Foodservice Inc.VistaCA LIKELY ACTIVE

FactoryRegistry lists 8,451 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.