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Manufacturing of processed poultry and small game

8,452 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Melone Brothers INCStaten IslandNY— LIKELY ACTIVE
Melotte Distributing, Inc.Green BayWI— LIKELY ACTIVE
Member's CutSioux CenterIA— LIKELY ACTIVE
MenchacaSan AntonioTX1–19 LIKELY ACTIVE
Mendez & Co. Cold Storage LogisticsGuaynaboPR— LIKELY ACTIVE
Mennella'a PoultryPatersonNJ— LIKELY ACTIVE
Mercado Meat DistributionWillowsCA— LIKELY ACTIVE
Meridian Meat and SausageMeridianID— LIKELY ACTIVE
Meridian Meat PackersMeridianID— LIKELY ACTIVE
Merindorf Meats IncMasonMI— LIKELY ACTIVE
Meritage Soups, LLCRedmondWA— LIKELY ACTIVE
Merkley and SonsJasperIN20–99 LIKELY ACTIVE
Merrill Distributing, INC.WausaukeeWI— LIKELY ACTIVE
Mertzon Meat Company, LLC #2San AngeloTX— LIKELY ACTIVE
Mesa FoodsRancho CucamongaCA— LIKELY ACTIVE
Mesa Meat Processors Corp.HialeahFL— LIKELY ACTIVE
Metrolina MeatsIndian TrailNC— LIKELY ACTIVE
Metropolitan FoodsWayneNJ— LIKELY ACTIVE
Metz Culinary ManagementSarasotaFL— LIKELY ACTIVE
Meyers Sausage Co, IncElginTX— LIKELY ACTIVE
Mezban FoodsDallasTX— LIKELY ACTIVE
MF MeatsFalconerNY— LIKELY ACTIVE
MG FoodsLongviewTX— LIKELY ACTIVE
MG FoodsCharlotteNC— LIKELY ACTIVE
M & G MeatsWestminsterMD— LIKELY ACTIVE

FactoryRegistry lists 8,452 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.