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Manufacturing of processed poultry and small game

8,452 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
New Angus, LLC dba DemKota Ranch BeefAberdeenSD500+ LIKELY ACTIVE
Newark Pizza KitchenNewarkNJ20–99 LIKELY ACTIVE
Newbern PlantNewbernTN500+ LIKELY ACTIVE
NEW B & M Meats, Inc.WilmingtonDE LIKELY ACTIVE
New Boston Meats Co., Inc.BostonMA LIKELY ACTIVE
New Braunfels SmokehouseNew BraunfelsTX LIKELY ACTIVE
New Cheung's Meat Wholesale InBrooklynNY LIKELY ACTIVE
New England Charcuterie, LLCWalthamMA LIKELY ACTIVE
New England Lobster CompanyBurlingameCA20–99 LIKELY ACTIVE
New England Wagyu, LLCCenter BarnsteadNH LIKELY ACTIVE
New Geneva Meats & Processing Inc.GenevaMN LIKELY ACTIVE
New Hira Farm LLCTomballTX LIKELY ACTIVE
New Holland F/P PlantNew HollandPA100–499 LIKELY ACTIVE
New Horizon CuisineAnkenyIA LIKELY ACTIVE
New Horizon Food, Inc.LortonVA LIKELY ACTIVE
New Horizons Food Solutions, LLC.ColumbusOH LIKELY ACTIVE
New Jersey Veal Co., Inc.GarfieldNJ LIKELY ACTIVE
New Kingsport Provision Company, Inc.KingsportTN LIKELY ACTIVE
New Lee's Live Poultry Market Inc.BrooklynNY LIKELY ACTIVE
New London PlantNew LondonWI500+ LIKELY ACTIVE
New Mexico's Best, LLCRoswellNM LIKELY ACTIVE
Newport Meat of NevadaLas VegasNV LIKELY ACTIVE
Newport Meat Southern California, Inc.IrvineCA LIKELY ACTIVE
New S.B.L., Inc.ChicagoIL LIKELY ACTIVE
New S & N Meat Market, IncBrooklynNY LIKELY ACTIVE

FactoryRegistry lists 8,452 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.