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Manufacturing of processed poultry and small game

8,455 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Vicky Enterprises, Inc.MedleyFL— LIKELY ACTIVE
Vicolo WholesaleHaywardCA— LIKELY ACTIVE
Victoria LivestockNewarkNJ— LIKELY ACTIVE
Victoria's CateringLynn HavenFL— LIKELY ACTIVE
Victor ProvisionsBrooklynNY— LIKELY ACTIVE
Victor's Market Co IncHawthorneCA— LIKELY ACTIVE
Vida Meat CompanyLas VegasNV— LIKELY ACTIVE
Vienna Beef Ltd.ChicagoIL— LIKELY ACTIVE
Viet Huong LLCGarlandTX— LIKELY ACTIVE
Vigil's Beef JerkyAlbuquerqueNM— LIKELY ACTIVE
Village Protein, Inc.MonroeWA— LIKELY ACTIVE
Villari Food Group LLCWilmingtonNC— LIKELY ACTIVE
Vina Foods, DBA Vina Foods and BakeryBostonMA— LIKELY ACTIVE
Vineland Poultry LLCVinelandNJ— LIKELY ACTIVE
Vineridge Inc.EnfieldCT— LIKELY ACTIVE
Vinods Imports LLCSacramentoCA— LIKELY ACTIVE
Virginia Packing LLCToanoVA— LIKELY ACTIVE
Vista Meat Processing 2, LLCJurupa ValleyCA— LIKELY ACTIVE
Vista Meat Processing LLCMilpitasCA— LIKELY ACTIVE
Vitale Meats Poultry & Provisions LLCColumbusOH— LIKELY ACTIVE
Vital Foods, LLCAbbevilleSC— LIKELY ACTIVE
Vito A Sindoni & Son Packing Co., LLCAltamontNY— LIKELY ACTIVE
VKGG Inc.WheatridgeCO— LIKELY ACTIVE
VM LA Sultana Products CorpMiddel VillageNY— LIKELY ACTIVE
Vocci Ravioli CompanyKansas CityMO— LIKELY ACTIVE

FactoryRegistry lists 8,455 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.