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Manufacturing of processed poultry and small game

8,456 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Food As Medicine Kitchen LLCDetroitMI UNVERIFIED
Foothills Pilot Plant, LLCMarionNC UNVERIFIED
Foothills Sugar Cured Country Hams, INCJonesvilleNC UNVERIFIED
Forest Packing CompanyForestMS UNVERIFIED
Forged Threadworks, Inc.VistaCA UNVERIFIED
Former Huffy Facility Gw Well Mw 1 & Mw 2AzusaCA UNVERIFIED
Former Neuhoff Meat Packing PlantNashvilleTN UNVERIFIED
Foster FarmsLivingstonCA UNVERIFIED
Foster FarmsFresnoCA UNVERIFIED
Foster Farms Barrett RanchRiverdaleCA UNVERIFIED
Foster Farms West Main CommoditiesTurlockCA UNVERIFIED
Foster Feed Sales - BurrellBurrelCA UNVERIFIED
Foster Poultry FarmsWaterfordCA UNVERIFIED
Four Star Meat Company INCEugeneOR UNVERIFIED
Francisco's Meat Company, INC.PlacentiaCA UNVERIFIED
Frank's Meat Processing CompanyPabloMT UNVERIFIED
Fred Busch Foods CORPChicagoIL UNVERIFIED
Freedman Food Service of San Antonio, LPHarlingenTX UNVERIFIED
Fresh Choice Three LLCConcordNC UNVERIFIED
Fresh Co. Foods, LLCNashvilleTN UNVERIFIED
Fresh & Easy, LLCRiversideCA UNVERIFIED
Fresher Than Ever Pastuerization LLCMilledgevilleGA UNVERIFIED
Freshfit405EdmondOK UNVERIFIED
Freshmark INC.MassillonOH UNVERIFIED
Fresh & Ready Foods of Nevada, INC.North Las VegasNV UNVERIFIED

FactoryRegistry lists 8,456 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.