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Manufacturing of processed poultry and small game

8,456 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
M & M Smokehouse LLCOsseoMI UNVERIFIED
M & M West Coast Produce, INC.SalinasCA UNVERIFIED
Moak Enterprises, LLCPleasant GroveUT UNVERIFIED
Modesto MillingPlanadaCA UNVERIFIED
Moeder's Meats, LLCNess CityKS UNVERIFIED
Mohawk Valley MeatsSpringfieldOR UNVERIFIED
Moksha Farm, LLCNorthfieldVT UNVERIFIED
Monogram Food Solutions LLC Dba Monogram Meat SnacChandlerMN UNVERIFIED
Monson's Quality Meat Processing LLCBlandingUT UNVERIFIED
Morgan CO Beef COFort MorganCO UNVERIFIED
Morgan CO By ProductsFort MorganCO UNVERIFIED
Morgan LivestockIoneCA UNVERIFIED
Morsy Farm CorporationLos AngelesCA UNVERIFIED
Moua Yang & Cher LorVinitaOK UNVERIFIED
Mougeot Packing CompanyNew RoadsLA UNVERIFIED
Mountain City Meat Co., INC.DenverCO UNVERIFIED
Mountain Country PrdParker AreaCO UNVERIFIED
Mountain States RosenGreeleyCO UNVERIFIED
Mountaire Farms of North Carolina CORP.Lumber BridgeNC UNVERIFIED
Mount Mckinley Meat and SausagePalmerAK UNVERIFIED
M & R 281 Locker LLCStickneySD UNVERIFIED
Msn CorporationManchesterNH UNVERIFIED
Murazzi Provision CompanyScrantonPA UNVERIFIED
Murphy Farms, LccGreat BendKS UNVERIFIED
Murrays Butcher Block, LLCLowry CityMO UNVERIFIED

FactoryRegistry lists 8,456 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.