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Manufacturing of processed poultry and small game

8,351 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Sanderson Farms Inc, Collins Processing FacilityCollinsMS UNVERIFIED
Sanderson Farms, INC. (processing Division)KinstonNC UNVERIFIED
Sanderson Farms, INC. (processing Division)Saint PaulsNC UNVERIFIED
Sanderson Farms, INC - Production DivisionWacoTX UNVERIFIED
Sanders Wild Game ProcessingMontgomeryTX UNVERIFIED
San Luis Foods, Inc.Arroyo GrandeCA UNVERIFIED
Santi Si, LLCCovinaCA UNVERIFIED
Sanwa Foods INCIndustryCA UNVERIFIED
Sara LeeHaltom CityTX UNVERIFIED
Sara Lee - Chicago FacilityChicagoIL UNVERIFIED
Sara Lee Food & Beverage Florence AlabamaFlorenceAL UNVERIFIED
Sara Lee Foods - Claryville FacilityAlexandria (campbell)KY UNVERIFIED
Sara WittenOaklandOR UNVERIFIED
Saturday Sun, LLCWoods CrossUT UNVERIFIED
Schell's Custom Butchering, LLC.ArmaghPA UNVERIFIED
Schepp's Dakota Deli, INC.LansfordND UNVERIFIED
Schonwetter Enterprises INC.CohoesNY UNVERIFIED
Schultz Butchering INCCeylonMN UNVERIFIED
Schuman CheeseElginIL UNVERIFIED
Scott BrennanOaklandCA UNVERIFIED
Scott Cattle Co. LLCEl RenoOK UNVERIFIED
Scrap Management IndustriesSaint JosephMO UNVERIFIED
Scrap Management of KansasWichitaKS UNVERIFIED
Seaboard Foods LLCGuymonOK UNVERIFIED
Second Chance Farm LLCBurlingtonWV UNVERIFIED

FactoryRegistry lists 8,351 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.