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Manufacturing of processed poultry and small game

8,351 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Surlean Foods AtlantaForest ParkGA20–99 ACTIVE
Surlean Foods PhoenixTollesonAZ20–99 ACTIVE
Sustainable Beef, LLCNorth PlatteNE500+ ACTIVE
Suzanna's Kitchen, Inc.NorcrossGA500+ ACTIVE
Sweet Side Snacks, LLCPalm BayFL— ACTIVE
Swift Pork Company OttumwaOttumwaIA500+ ACTIVE
SymriseElyriaOH100–499 ACTIVE
Synear Foods USAChatsworthCA20–99 ACTIVE
Syracuse Food Group, LLCPonderTX100–499 ACTIVE
Taylor Farms Illinois IncWoodridgeIL500+ ACTIVE
Taylor Farms Texas, Inc - DeliDallasTX500+ ACTIVE
Taylor's Dip LLCForest ParkGA— ACTIVE
Teddy's Tasty Meats, INCAnchorageAK— ACTIVE
Texas Best ProteinsSantoTX20–99 ACTIVE
Texas Harvest KitchenHoustonTX20–99 ACTIVE
The Best Dressed Chicken, Inc.WardSC100–499 ACTIVE
The Butcher Block INCClaremontNH— ACTIVE
The Butcher Block, Inc. dba North Country SmokehouseClaremontNH100–499 ACTIVE
The Country ButcherDecaturIN100–499 ACTIVE
The Galley LLCOcean SpringsMS— ACTIVE
The Kerns Farms CorporationClearfieldIA— ACTIVE
Theos's Distribution, LLCDetroitMI— ACTIVE
The Posh Pescatarian, LLCKingstonWA— ACTIVE
This Old Farm INC.ColfaxIN— ACTIVE
Three Elements INCMiddletownDE— ACTIVE

FactoryRegistry lists 8,351 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.