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Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

8,351 FACILITIES
FacilityCityStateEmployeesStatus
Yosemite Foods INCStocktonCA ACTIVE
Zweigle's, INC.RochesterNY ACTIVE
00030023-33 Webster City Custom MeatsWebster CityIA20–99 ACTIVE
307 Meat COLaramieWY ACTIVE
4g Meat Processing, LLCKansas CityMO1–19 ACTIVE
5 Pillar Meats LLCFarmvilleVA ACTIVE
714-pl001KenoshaWI100–499 ACTIVE
Abbyland Foods INCAbbotsfordWI500+ ACTIVE
Abbyland Pork Pack, INC.CurtissWI100–499 ACTIVE
Achatz Handmade Pie COChesterfieldMI100–499 ACTIVE
A La Carte Food PropertiesBelle RoseLA100–499 ACTIVE
Alaska Meat Packers IncorporatedPalmerAK ACTIVE
Alatrade Foods Inc - BoazBoazAL500+ ACTIVE
Al & John, INC.West CaldwellNJ100–499 ACTIVE
Alma FoodsAlmaKS100–499 ACTIVE
Along Came Tamale CORPFateTX ACTIVE
American Beef Packers, INC.ChinoCA ACTIVE
American Heritage Beef Company LLCNowataOK ACTIVE
America's Heartland PackingWright CityMO500+ ACTIVE
Ameripack Foods, LLCHughes SpringsTX100–499 ACTIVE
Am Food Manufacturing & Distribution LLCMeridenCT ACTIVE
Angus Meats, INC.SpokaneWA ACTIVE
Appalachian Abattoir, LLCCharlestonWV ACTIVE
Artisan Chef Manufacturing COLawrenceMA500+ ACTIVE
Ascent Foods, LLCLaredoTX ACTIVE

FactoryRegistry lists 8,351 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.