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Manufacturing of processed poultry and small game

8,442 FACILITIES

Census designationManufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)

FacilityCityStateEmployeesStatus
Food Kits LLCBradley BeachNJ— LIKELY ACTIVE
Ford Brothers Wholesale Meats IncWest ValleyNY— LIKELY ACTIVE
Forest Industrial Wastewater Pretreatment INCForestMS— LIKELY ACTIVE
Fortune Avenue FoodsOntarioCA— LIKELY ACTIVE
Foster Food ProductsLivingstonCA— LIKELY ACTIVE
Foster Poultry FarmsComptonCA— LIKELY ACTIVE
Four Star Meat CoLong BeachCA— LIKELY ACTIVE
Four Star Meat Products Company, INC.Forest ParkGA— LIKELY ACTIVE
Frank Wardynski & Sons, INC.BuffaloNY— LIKELY ACTIVE
Fred Usinger INCMilwaukeeWI— LIKELY ACTIVE
Fremont Beef CO.FremontNE100–499 LIKELY ACTIVE
Fresco Foods, Inc.TampaFL— LIKELY ACTIVE
Fresh Creative CuisinebaltimoreMD— LIKELY ACTIVE
Fresh Express GpGrand PrairieTX100–499 LIKELY ACTIVE
Fresh Express, IncorporatedSalinasCA500+ LIKELY ACTIVE
Fresh Grill LLCSanta AnaCA— LIKELY ACTIVE
Fresh Ideas, INC.CharlestownMA— LIKELY ACTIVE
Frick's Quality MeatsWashingtonMO— LIKELY ACTIVE
Frozen Specialties, Inc.ArchboldOH— LIKELY ACTIVE
Frutarom USA INC.CoronaCA— LIKELY ACTIVE
Fuji Foods INC.Browns SummitNC— LIKELY ACTIVE
Fuji Foods INC.BurlingtonNC— LIKELY ACTIVE
Fulton Provision COPortlandOR— LIKELY ACTIVE
Fw Farms, LLCFort WorthTX— LIKELY ACTIVE
Gaffney Foods INCSan DiegoCA— LIKELY ACTIVE

FactoryRegistry lists 8,442 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 484 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausageManufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000350000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.