Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
909 FACILITIES| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Resers Fine Foods Century Plant | Hillsboro | OR | — | LIKELY ACTIVE |
| Reser's Fine Foods, INC. | Halifax | NC | — | LIKELY ACTIVE |
| Russ Davis Wholesale INC. | Saint Paul | MN | — | LIKELY ACTIVE |
| Russo Bros INC Dba Mama Russo's | Ishpeming | MI | — | LIKELY ACTIVE |
| Ryc Foods, LLC. | San Antonio | TX | — | LIKELY ACTIVE |
| Saker Shoprites INC. | Linden | NJ | — | LIKELY ACTIVE |
| Salad Time, LLC | Jackson | GA | — | LIKELY ACTIVE |
| S K Food Group, INC. | Groveport | OH | — | LIKELY ACTIVE |
| Smith Provision Company, INC. | Erie | PA | — | LIKELY ACTIVE |
| Ssi Foods, LLC | Amarillo | TX | — | LIKELY ACTIVE |
| Standard Process INC | Palmyra | WI | 500+ | LIKELY ACTIVE |
| Sun Foods, INC. | Detroit | MI | — | LIKELY ACTIVE |
| Sun Noodle New Jersey, LLC | Carlstadt | NJ | 100–499 | LIKELY ACTIVE |
| Taylor Farm - Pacific | Tracy | CA | — | LIKELY ACTIVE |
| Taylor Farms Tennessee North | Covington | KY | — | LIKELY ACTIVE |
| Taylor Farms Texas, INC. | Dallas | TX | 500+ | LIKELY ACTIVE |
| The Suter CO | Sycamore | IL | — | LIKELY ACTIVE |
| Turtle Island Foods INC | Hood River | OR | 100–499 | LIKELY ACTIVE |
| Tyson Deli INC | Concordia | MO | — | LIKELY ACTIVE |
| U.f.s. Industries INC. | Mount Vernon | NY | — | LIKELY ACTIVE |
| Villarina Pasta & Fine Foods, INC | Danbury | CT | — | LIKELY ACTIVE |
| Walker's Food Products Co. | North Kansas City | MO | — | LIKELY ACTIVE |
| Westlake Food Corporation | Santa Ana | CA | — | LIKELY ACTIVE |
| Winter Garden Quality Foods, INC. | New Oxford | PA | — | LIKELY ACTIVE |
| Youngstown Grape Distributors, INC. | Reedley | CA | — | LIKELY ACTIVE |
FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
