Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

909 FACILITIES

Facility	City	State	Employees	Status
Baptah LLC	Blackstone	VA	—	LIKELY ACTIVE
Barfections	Girard	OH	20–99	LIKELY ACTIVE
Basic Convenience Foods Inc	Pleasant View	UT	20–99	LIKELY ACTIVE
Bayfront Plan	Hayward	CA	100–499	LIKELY ACTIVE
BEF Foods, INC. - Sulphur Springs	Sulphur Springs	TX	20–99	LIKELY ACTIVE
Bonduelle Group Americas (Ready Pac) DART Plant (Swedesboro)	Swedesboro	NJ	20–99	LIKELY ACTIVE
Bonduelle Group Americas (Ready Pac) Swedesboro	Swedesboro	NJ	500+	LIKELY ACTIVE
Bondulle	Jackson	GA	100–499	LIKELY ACTIVE
Boston	Waltham	MA	1–19	LIKELY ACTIVE
B&P Packing Co.,Inc	Soledad	CA	20–99	LIKELY ACTIVE
Braga Fresh Foods	Salinas	CA	100–499	LIKELY ACTIVE
Braga Fresh Foods Gonzales	Gonzales	CA	20–99	LIKELY ACTIVE
Braga Fresh Foods Harkins	Salinas	CA	1–19	LIKELY ACTIVE
Braga Fresh Gonzales 1	Gonzales	CA	100–499	LIKELY ACTIVE
Bud of California Value Added Bessemer City	Bessemer City	NC	500+	LIKELY ACTIVE
Bushmans' INC.	Rosholt	WI	—	LIKELY ACTIVE
Carol Stream	Carol Stream	IL	20–99	LIKELY ACTIVE
Cavalry One LLC	Lewisburg	TN	—	LIKELY ACTIVE
Central	Pittsburg	CA	20–99	LIKELY ACTIVE
Central Kitchen	Richmond	VA	100–499	LIKELY ACTIVE
CF Dallas	Grand Prairie	TX	100–499	LIKELY ACTIVE
CF Gray Court	Gray Court	SC	100–499	LIKELY ACTIVE
CF Hatfield	Hatfield	PA	100–499	LIKELY ACTIVE
CF Houston LLC.	Houston	TX	100–499	LIKELY ACTIVE
CF Oswego, LLC	Oswego	NY	100–499	LIKELY ACTIVE

FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts

Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.