Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

909 FACILITIES

Facility	City	State	Employees	Status
Englewood	Englewood	NJ	20–99	LIKELY ACTIVE
Erewhon - Commissary	Vernon	CA	500+	LIKELY ACTIVE
Evarard Group LLC	Newark	DE	—	LIKELY ACTIVE
E. W. Brandt & Sons, INC.	Wapato	WA	—	LIKELY ACTIVE
Factor75	Lake Zurich	IL	100–499	LIKELY ACTIVE
Factor Aurora IL01	Aurora	IL	500+	LIKELY ACTIVE
Factor - Chicago - Headquarters	Chicago	IL	20–99	LIKELY ACTIVE
Factor Goodyear AZ02	Goodyear	AZ	500+	LIKELY ACTIVE
Factor - IL, Aurora- Headquarters	Aurora	IL	20–99	LIKELY ACTIVE
Factor Lake Zurich IL05	Lake Zurich	IL	500+	LIKELY ACTIVE
Fairfield DISH	Fairfield	NJ	100–499	LIKELY ACTIVE
Fire Front Food LLC	Oakhurst	CA	—	LIKELY ACTIVE
Foods On The Fly	San Diego	CA	20–99	LIKELY ACTIVE
Foundation Meal Prep LLC	Blackstone	VA	—	LIKELY ACTIVE
Fourth Street Barbeque, Inc. NORTH OPERATIONS	Charleroi	PA	100–499	LIKELY ACTIVE
Fourth Street Barbeque, Inc. SOUTH OPERATIONS	Charleroi	PA	100–499	LIKELY ACTIVE
Frankie's Sauce LLC	Loves Park	IL	—	LIKELY ACTIVE
Fresh Creative Foods Distribution Center	Carlsbad	CA	100–499	LIKELY ACTIVE
Fresh Cuts	Bronx	NY	100–499	LIKELY ACTIVE
Freshealth LLC	Columbus	OH	—	LIKELY ACTIVE
Fresh Express	Harrisburg	PA	100–499	LIKELY ACTIVE
Fresh Express INC	Columbia	SC	100–499	LIKELY ACTIVE
Fresh Express - Streamwood	Streamwood	IL	500+	LIKELY ACTIVE
Fresh From Texas	San Antonio	TX	500+	LIKELY ACTIVE
Freshouse Ii, LLC	Westhampton Beach	NY	—	LIKELY ACTIVE

FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts

Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.