Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

909 FACILITIES

Facility	City	State	Employees	Status
Kitchen Fresh Foods LLC	Green Bay	WI	20–99	LIKELY ACTIVE
Kitchen Fresh Foods LLC Tielkes	Norfolk	NE	20–99	LIKELY ACTIVE
Koch Food Plant A	Fairfield	OH	500+	LIKELY ACTIVE
Kraft Heinz Dover Delaware	Dover	DE	500+	LIKELY ACTIVE
Kraft Heinz Foods Company	Pittsburgh	PA	—	LIKELY ACTIVE
Kurz & CO.	Houston	TX	—	LIKELY ACTIVE
Land O'Lakes - Hicksville, NY	Hicksville	NY	100–499	LIKELY ACTIVE
L.a. Specialty Produce CO.	Santa Fe Springs	CA	—	LIKELY ACTIVE
Laut Farms LLC	Arvin	CA	—	LIKELY ACTIVE
Longmont	Longmont	CO	20–99	LIKELY ACTIVE
Lorel Manufacturing Co.	Chicago	IL	20–99	LIKELY ACTIVE
Manufacturing Headquarter	Pleasant Grove	UT	20–99	LIKELY ACTIVE
Marianna Foods	Tipton	PA	20–99	LIKELY ACTIVE
Market of Choice #70	Eugene	OR	20–99	LIKELY ACTIVE
M.a.s.s.h. INC.	Lakeside	CA	—	LIKELY ACTIVE
Mayfair	West Orange	NJ	20–99	LIKELY ACTIVE
Mcpm	Corona	CA	1–19	LIKELY ACTIVE
Midnight Munchies, Inc.	Santa Ana	CA	20–99	LIKELY ACTIVE
Millington WH	Millington	NJ	1–19	LIKELY ACTIVE
Mom's Meals North Jackson Kitchen	North Jackson	OH	100–499	LIKELY ACTIVE
Mt - Imp	Honolulu	HI	1–19	LIKELY ACTIVE
MT - Kalihi	Honolulu	HI	1–19	LIKELY ACTIVE
MT - Las Vegas	Las Vegas	NV	1–19	LIKELY ACTIVE
MT - Waipahu	Waipahu	HI	1–19	LIKELY ACTIVE
Mt - Wwm	Kaneohe	HI	1–19	LIKELY ACTIVE

FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts

Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.