Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

909 FACILITIES

Facility	City	State	Employees	Status
Plant 1	North Kansas City	MO	20–99	LIKELY ACTIVE
Potato Products of Idaho	Rigby	ID	100–499	LIKELY ACTIVE
Pulmuone Foods USA, Inc.	Buena Park	CA	100–499	LIKELY ACTIVE
Renew All Ministries	Houston	TX	—	LIKELY ACTIVE
Reser's Fine Foods, Inc.	Hillsboro	OR	100–499	LIKELY ACTIVE
Reser's Fine Foods, Inc - Don Pancho East	Halifax	NC	100–499	LIKELY ACTIVE
Reser's Fine Foods, Inc TOPEKA CROSSROADS	Topeka	KS	500+	LIKELY ACTIVE
Reser's Fine Foods, Inc. - Waste Water	Halifax	NC	100–499	LIKELY ACTIVE
Rosaty Packaging INC	Hodgkins	IL	20–99	LIKELY ACTIVE
Routes Oregon	Hillsboro	OR	20–99	LIKELY ACTIVE
Royal Fresh Cuts Building 3600	Atlanta	GA	20–99	LIKELY ACTIVE
Royal Fresh Cuts Building 3675	Atlanta	GA	100–499	LIKELY ACTIVE
Salad And Go	Phoenix	AZ	100–499	LIKELY ACTIVE
Salad and GO TX	Garland	TX	100–499	LIKELY ACTIVE
San Diego, County of	San Diego	CA	—	LIKELY ACTIVE
Sandridge Crafted Foods	New Oxford	PA	20–99	LIKELY ACTIVE
Santa Barbara	Goleta	CA	1–19	LIKELY ACTIVE
S - Dolton	Dallas	TX	20–99	LIKELY ACTIVE
Seed of Life CORP	Merrillville	IN	—	LIKELY ACTIVE
Song Ju Han	Los Angeles	CA	—	LIKELY ACTIVE
State Garden, Inc.	Chelsea	MA	100–499	LIKELY ACTIVE
Stevenson Holdings Four INC	Southfield	MI	—	LIKELY ACTIVE
Strategic Culinary Innovations INC	Cumming	GA	—	LIKELY ACTIVE
Sundale Sales, INC.	Tulare	CA	—	LIKELY ACTIVE
Sun Enterprises & Distributor INC	Fort Pierce	FL	—	LIKELY ACTIVE

FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts

Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.