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Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

909 FACILITIES
FacilityCityStateEmployeesStatus
Josam Acquisitions, LLCChicagoIL— ACTIVE
Jp Sullivan & Co., LLCAyerMA— ACTIVE
KabobsMorrowGA100–499 ACTIVE
Kettle CuisineSavageMD100–499 ACTIVE
Kettle Cuisine, Green BayGreen BayWI100–499 ACTIVE
Kitchen Fresh Foods LLC Gruber RoadGreen BayWI100–499 ACTIVE
Kwik Trip Kitchens 849La CrosseWI500+ ACTIVE
Lettuce Meal Prep LLCFredericksburgVA— ACTIVE
Manson Products Co., INC.HonoluluHI— ACTIVE
Metabolic MealsSaint LouisMO20–99 ACTIVE
Momma Dee's Comfort Food LLCDallasTX— ACTIVE
Mom's Meals Oklahoma KitchenOklahoma CityOK100–499 ACTIVE
Moonlight Sales CorporationReedleyCA— ACTIVE
My Own Meals INCDeerfieldIL— ACTIVE
Mythreesons Gourmet, LLCGreensboroNC— ACTIVE
Native American LLCKenaiAK— ACTIVE
Navajo Agricultural Products IndustryFarmingtonNM— ACTIVE
New Era's American Asparagus Packing LLCNew EraMI— ACTIVE
Nippon Food Takeout & Catering, INCHonoluluHI— ACTIVE
Northeast Apple Co, INCJohnstonRI— ACTIVE
Nuovo Pasta Productions, Ltd. - 1330 Honeyspot RoadStratfordCT100–499 ACTIVE
Open Kitchens INCChicagoIL— ACTIVE
Paria Black LLCNewarkNJ— ACTIVE
Pegasus Foods Inc.RockwallTX100–499 ACTIVE
Phoenix Bean LLCChicagoIL— ACTIVE

FactoryRegistry lists 909 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 5 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of other poultry and small game (ducks, geese, rabbits, etc.), including frozen, whole, and parts
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.