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Manufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)

7,582 FACILITIES
FacilityCityStateEmployeesStatus
Cs Beef PackersKunaID500+ ACTIVE
Culver Duck Farms INC.MiddleburyIN100–499 ACTIVE
Dg Foods LLCHazlehurstMS100–499 ACTIVE
Dietz & Watson INCPhiladelphiaPA500+ ACTIVE
Dold Foods, LLCWichitaKS500+ ACTIVE
Ebels Family CenterFalmouthMI100–499 ACTIVE
Farmers Pride, INC - Plant 3FredericksburgPA500+ ACTIVE
Farmington Foods, INCForest ParkIL100–499 ACTIVE
Fitch Ranch Artisan Meat CO LLCCraigCO— ACTIVE
Florida Beef INCZolfo SpringsFL— ACTIVE
Frenchy's Sausage Co., INC.HoustonTX20–99 ACTIVE
Fresh Mark SalemSalemOH500+ ACTIVE
Fresh & Ready Foods LLCSan FernandoCA— ACTIVE
Frontiere Natural Meats, LLCDenverCO20–99 ACTIVE
Gem Food Services CORPRosenbergTX— ACTIVE
General Mills INCWellstonOH500+ ACTIVE
Gibbon Packing LLCGibbonNE500+ ACTIVE
Gold Kist Carrollton Processing PlantCarrolltonGA500+ ACTIVE
Good Foods Group, LLCPleasant PrairieWI100–499 ACTIVE
Goodman Food Products, INC.InglewoodCA— ACTIVE
Harris Ranch Beef CompanySelmaCA500+ ACTIVE
Heinkel's Packing Company, INC.DecaturIL— ACTIVE
Henry Broch & CO.WaukeganIL100–499 ACTIVE
Hill Meat CompanyPendletonOR100–499 ACTIVE
Jbs Souderton INCSoudertonPA500+ ACTIVE

FactoryRegistry lists 7,582 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 189 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, smoked sliced baconManufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.