Manufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)

7,575 FACILITIES

Facility	City	State	Employees	Status
Usinger's Wiener Works, INC.	Milwaukee	WI	—	UNVERIFIED
Utah Beef Producers, LLC	Richfield	UT	—	REPORTED CLOSED
Valleydale Foods Incorporated	Salem	VA	—	UNVERIFIED
Valley Protein, LLC	Fresno	CA	—	UNVERIFIED
Vermont Smoke and Cure	Hinesburg	VT	—	UNVERIFIED
Vernon, Ca 75190	Vernon	CA	—	UNVERIFIED
Vernon Mobile Slaughtering, L.L.C.	Henefer	UT	—	UNVERIFIED
Versova Management Company LLC	Sioux Center	IA	—	UNVERIFIED
Victory Processing, LLC	Gainesville	GA	—	UNVERIFIED
Vi Department of Agriculture -- St Croix	Kingshill	VI	—	UNVERIFIED
Virginia Halal Meat INC	Fairfax	VA	—	UNVERIFIED
Viscofan USA INC	Bridgewater Twp	NJ	—	UNVERIFIED
Voget Meats INC	Hubbard	OR	—	REPORTED CLOSED
Wa317934886 - Cpow Livestock Processors Cooperative Associa	Odessa	WA	—	UNVERIFIED
Wa317935632 - Foster Poultry Farms	Kelso	WA	—	UNVERIFIED
Wa317938232 - Empire Packing Company LLP	Olympia	WA	—	UNVERIFIED
Wa317938768 - Oberto Sausage CO	Kent	WA	—	UNVERIFIED
Wa317939995 - Rays Wholesale Meats INC	Union Gap	WA	—	UNVERIFIED
Wa317943641 - Valley Fresh Foods INC	Rochester	WA	—	UNVERIFIED
Wa317944788 - Isernio Sausage CO INC	Kent	WA	—	UNVERIFIED
Wa317946523 - Cullen Jim a	Sunnyside	WA	—	UNVERIFIED
Wa317946684 - Hussien Semira a	Enumclaw	WA	—	UNVERIFIED
Wa317947022 - Empire Packing Company LLP	Olympia	WA	—	UNVERIFIED
Wa317947151 - Franett Matthew Michael	Kelso	WA	—	UNVERIFIED
Wa317947657 - Knutzens Meats INC	Pasco	WA	—	UNVERIFIED

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 189 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

Manufacturing of pork, smoked hams and picnics, excluding canned Manufacturing of pork, smoked sliced bacon Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage Manufacturing of pork, dry salt, not canned or made into sausage Manufacturing of pork, other smoked meats, not canned or made into sausage Manufacturing of pork, smoked slab bacon

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.