Manufacturing of pork
7,575 FACILITIESCensus designationManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Conagra Foods Packaged Foods | Marshall | MO | — | LIKELY ACTIVE |
| Conger Meat Market, LLC | Conger | MN | — | LIKELY ACTIVE |
| Contes Pasta Co., Inc. | Vineland | NJ | — | LIKELY ACTIVE |
| Corn Maiden Foods | Los Angeles | CA | — | LIKELY ACTIVE |
| Costco Wholesale Meat Plant - Tracy | Tracy | CA | — | LIKELY ACTIVE |
| Country Meats Inc., | Arcadia | IA | — | LIKELY ACTIVE |
| Countryside Quality Meats | Union City | MI | — | LIKELY ACTIVE |
| Craftology, LLC dba Dutch Treat Foods | Zeeland | MI | — | LIKELY ACTIVE |
| Cream Co. LLC | Oakland | CA | — | LIKELY ACTIVE |
| Create a Pack | Ixonia | WI | — | LIKELY ACTIVE |
| Creative Specialty Food Solutions, LLC | Houston | TX | — | LIKELY ACTIVE |
| Creek Ranch Inc. | Boyd | TX | — | LIKELY ACTIVE |
| Crescent City Meats | Metairie | LA | — | LIKELY ACTIVE |
| Crescent Meats and Catering LLC | Cadott | WI | — | LIKELY ACTIVE |
| Crocetti-oakdale Packing, INC | Brockton | MA | — | LIKELY ACTIVE |
| Croissant Etc. Corp. | Oak Creek WI | WI | — | LIKELY ACTIVE |
| Crystal Creek Meats INC | Roseburg | OR | — | LIKELY ACTIVE |
| Crystal Lake Foods | York | NE | — | LIKELY ACTIVE |
| CS Best Food, Inc. | Panarama City | CA | — | LIKELY ACTIVE |
| Cti Foods King of Prussia | King of Prussia | PA | — | LIKELY ACTIVE |
| Cuisine Solutions, Inc. | Sterling | VA | — | LIKELY ACTIVE |
| Cuisine Solutions INC. | Alexandria | VA | — | LIKELY ACTIVE |
| Custom Culinary INC | Oswego | IL | — | LIKELY ACTIVE |
| Custom Cut Expansion | Albertville | AL | — | LIKELY ACTIVE |
| Custom Foods of America | Knoxville | TN | — | LIKELY ACTIVE |
FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 189 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
