Manufacturing of pork
6,534 FACILITIESCensus designationManufacturing of pork, smoked slab bacon
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Stamford Smokehouse LLC | Stamford | NY | — | LIKELY ACTIVE |
| Stampede Culinary Partners, Inc | Sunland Park | NM | 500+ | LIKELY ACTIVE |
| Stampede Culinary Partners, Inc. | Sunland Park | NM | — | LIKELY ACTIVE |
| Stampede Culinary Partners, Inc. | Oak Lawn | IL | — | LIKELY ACTIVE |
| Stampede Culinary Partners, Inc. | Bedford Park | IL | — | LIKELY ACTIVE |
| Stampede Culinary Partners, Inc. | Bridge View | IL | — | LIKELY ACTIVE |
| Stanley Pearlman Enterprise | Jessup | MD | — | LIKELY ACTIVE |
| Stanley Pearlman Enterprises | Jessup | MD | — | LIKELY ACTIVE |
| Stanley's Market Brands LLC | Toledo | OH | — | LIKELY ACTIVE |
| Stanton's Bar-B-Q | Bennettsville | SC | — | LIKELY ACTIVE |
| StarHarvest Co. LLC | Yreka | CA | — | LIKELY ACTIVE |
| Star Natural Meats LLC | Astoria | NY | — | LIKELY ACTIVE |
| Starnes Wholesale LLC | Paducah | KY | — | LIKELY ACTIVE |
| Star Packing Co., Inc. | St Louis | MO | — | LIKELY ACTIVE |
| State Farm Meat Plant | State Farm | VA | — | LIKELY ACTIVE |
| Stauffers Butcher Barn LLC | Mechanicsville | MD | — | LIKELY ACTIVE |
| St. Croix Abattoir | Kingshill | VI | — | LIKELY ACTIVE |
| St. Croix Meats, LLC | Chicago | IL | — | LIKELY ACTIVE |
| Steak Master Inc. | Elwood | NE | — | LIKELY ACTIVE |
| Steamboat Meat & Seafood Co. | Steamboat Springs | CO | — | LIKELY ACTIVE |
| Steele's Meat Co. LLC | Lafayette | CO | — | LIKELY ACTIVE |
| Steely Meats | Fayetteville | PA | — | LIKELY ACTIVE |
| Steidinger Foods | Fairbury | IL | — | LIKELY ACTIVE |
| Steidinger Meat Processing | Fairbury | IL | — | LIKELY ACTIVE |
| Stephen G. Manieri Meats | Bechtelsville | PA | — | LIKELY ACTIVE |
FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked slab bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 403 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375012. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
