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Manufacturing of pork

7,670 FACILITIES

Census designationManufacturing of pork, smoked sliced bacon

FacilityCityStateEmployeesStatus
D&M PackingAlbemarleNC LIKELY ACTIVE
D.M. Stokke Inc.CloquetMN LIKELY ACTIVE
D & N ProvisionsBostonMA LIKELY ACTIVE
Dobber's Pasties, Inc.EscanabaMI LIKELY ACTIVE
Dobson PlantDobsonNC500+ LIKELY ACTIVE
Dockside SeafoodSan JuanPR LIKELY ACTIVE
Dogtown PizzaSt. LouisMO LIKELY ACTIVE
Dombrovski Meats Co. Inc.FoleyMN LIKELY ACTIVE
Domestikated BiscuitsSpokaneWA LIKELY ACTIVE
Dominion Foods Group LLCBryanTX LIKELY ACTIVE
Dom's Sausage Co., Inc.MaldenMA LIKELY ACTIVE
Donald's Meat Processing, LLCLexingtonVA LIKELY ACTIVE
Dong's Specialty FoodsVirginia BeachVA LIKELY ACTIVE
Don Novo & SonMiamiFL LIKELY ACTIVE
Dothan PlantDothanAL500+ LIKELY ACTIVE
Doublebrook Farm LLCPrincetonNJ LIKELY ACTIVE
Double-D GroupGreenvilleKY LIKELY ACTIVE
Double D Meat Co, IncBogalusaLA LIKELY ACTIVE
Double J Meat Packing, Inc.PierceCO LIKELY ACTIVE
Double L Meat ProcessingJonesvilleVA LIKELY ACTIVE
Double L Ranch Inc.AltamontNY LIKELY ACTIVE
Double S MeatsTonasketWA LIKELY ACTIVE
Doug's Wholesale MeatsShelleyID LIKELY ACTIVE
Down Home Processing, Inc.TazwellTN LIKELY ACTIVE
Downing Cattle Company, Inc.Fountain RunKY LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.