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Manufacturing of pork, smoked sliced bacon

7,582 FACILITIES
FacilityCityStateEmployeesStatus
2000 Plus Groups Inc dba Crescent FoodsChicagoIL20–99 ACTIVE
259SunburyPA20–99 ACTIVE
304 Colorado MeatsCommerce CityCO100–499 ACTIVE
5l Baking Company, L.l.c.NavasotaTX ACTIVE
8100 Debone Koch Foods of ALMontgomeryAL500+ ACTIVE
ABF Packing LTDDublinTX100–499 ACTIVE
AcornHarrisonburgVA500+ ACTIVE
Afya Brands International, INCHartfordVT ACTIVE
Against the Grain Gourmet LLCBrattleboroVT20–99 ACTIVE
Agricola Meats LLCPantonVT ACTIVE
A G Specialty Foods, INC.Happy ValleyOR ACTIVE
Ajinomoto Health & Nutrition North America, INC.AkronOH20–99 ACTIVE
Alaska Sausage Company, Inc.AnchorageAK20–99 ACTIVE
Ambassador Sanitation Management @ Carolina Precision FoodsFlorenceSC1–19 ACTIVE
American Skin Food GroupBurgawNC20–99 ACTIVE
Amylu Foods LLC,ChicagoIL500+ ACTIVE
Anderson Boneless Beef Holdings LLCDenverCO ACTIVE
ArnoldArnoldPA100–499 ACTIVE
Athens Foods IncBrookparkOH100–499 ACTIVE
Atkins, P-31877AtkinsAR100–499 ACTIVE
Bad River Brand Enterprises LLCChamberlainSD ACTIVE
BakkavorSan AntonioTX100–499 ACTIVE
Bama PieTulsaOK100–499 ACTIVE
Bertolino FoodsPeabodyMA100–499 ACTIVE
Big Sky Processing, LLCMooreMT ACTIVE

FactoryRegistry lists 7,582 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.