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Manufacturing of pork, smoked sliced bacon

7,575 FACILITIES
FacilityCityStateEmployeesStatus
JbsLouisvilleKY500+ ACTIVE
JBS Prepared Foods - BoonevilleBoonevilleMS100–499 ACTIVE
JBS Prepared foods SwantonSwantonVT20–99 ACTIVE
JBS Swift Pork Company PipestonePipestoneMN100–499 ACTIVE
JBS Tolleson IncTollesonAZ500+ ACTIVE
Jbs USA Food CompanyGreeleyCO500+ ACTIVE
Jbs USA Lenoir Retail ReadyLenoirNC100–499 ACTIVE
JLM - EastWarrenMI20–99 ACTIVE
John R Morreale Meat Inc.Bedford ParkIL20–99 ACTIVE
Johnsonville LLCSheboygan FallsWI ACTIVE
John Soules Foods GainesvilleGainesvilleGA500+ ACTIVE
John Soules Foods, TylerTylerTX500+ ACTIVE
Jones Poultry HannibalHannibalMO20–99 ACTIVE
KabobsMorrowGA100–499 ACTIVE
Kc Buffalo Co., LLCBeltonMO ACTIVE
Kefruits, L.l.c.CarolinaPR ACTIVE
Kettle CuisineSavageMD100–499 ACTIVE
Kettle Cuisine, Green BayGreen BayWI100–499 ACTIVE
K. Heeps LLCAllentownPA20–99 ACTIVE
King and Maggie LLCNew BraunfelsTX ACTIVE
Kings Command Foods (2022) LLCVersaillesOH100–499 ACTIVE
Kings Mountain - P31Kings MountainNC100–499 ACTIVE
Kiolbassa Provision Company BrazosSan AntonioTX20–99 ACTIVE
Kitchen Fresh Foods LLC Gruber RoadGreen BayWI100–499 ACTIVE
Knauss FoodsQuakertownPA20–99 ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.