Manufacturing of pork, smoked sliced bacon

7,575 FACILITIES

Facility	City	State	Employees	Status
Meat Production INC	Kalispell	MT	—	ACTIVE
Metabolic Meals	Saint Louis	MO	20–99	ACTIVE
Michael's Finer Meats LLC	Columbus	OH	100–499	ACTIVE
Milford Plant	Milford	DE	500+	ACTIVE
Miniat Foods LLC dba Miniat	Carrollton	GA	100–499	ACTIVE
Minnesota Meat Masters - 5432	Annandale	MN	1–19	ACTIVE
Molokai Livestock Cooperative	Hoolehua	HI	—	ACTIVE
Momma Dee's Comfort Food LLC	Dallas	TX	—	ACTIVE
Mom's Meals Oklahoma Kitchen	Oklahoma City	OK	100–499	ACTIVE
Monogram Quality Foods, LLC	Denison	IA	100–499	ACTIVE
Montshire Packing LLC	North Haverhill	NH	20–99	ACTIVE
Morty Pride Meats INC	Fayetteville	NC	—	ACTIVE
Mrs. Ressler's Food Products Company	Philadelphia	PA	100–499	ACTIVE
Mt Pleasant Plant	Mount Pleasant	IA	100–499	ACTIVE
Mt Vernon Distribution Center	Mount Vernon	WA	20–99	ACTIVE
Mt Vernon Plant	Mount Vernon	WA	100–499	ACTIVE
Nardone Brothers Baking CO INC	Hanover Township	PA	—	ACTIVE
National Beef Ohio	North Baltimore	OH	100–499	ACTIVE
National Chili Company	Roseville	MI	20–99	ACTIVE
Nestle Professional	Trenton	MO	100–499	ACTIVE
Nestle Solon Factory	Solon	OH	100–499	ACTIVE
Nichirei Sacramento Foods Corporation	West Sacramento	CA	20–99	ACTIVE
Nitsches Sausage Company	Roseville	MI	1–19	ACTIVE
No Man's Land	Enid	OK	100–499	ACTIVE
Northstar Bison LLC	Rice Lake	WI	—	ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage

Manufacturing of pork, smoked hams and picnics, excluding canned Manufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage Manufacturing of pork, dry salt, not canned or made into sausage Manufacturing of pork, other smoked meats, not canned or made into sausage Manufacturing of pork, smoked slab bacon

Industries

Food Manufacturers All product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.