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Manufacturing of pork, smoked sliced bacon

7,582 FACILITIES
FacilityCityStateEmployeesStatus
Link Snacks, INC.MinongWI— UNVERIFIED
Link Snacks INC Dba Jack Links Beef JerkyMankatoMN— UNVERIFIED
Littrel FarmFayettevilleAR— UNVERIFIED
Lloyds Barbeque Company LLCSaint PaulMN— UNVERIFIED
L&m LockersBeltMT— UNVERIFIED
Lnd Ventures LLCWillardUT— UNVERIFIED
Logan Sausage CompanyAlexandriaVA— UNVERIFIED
Loham, Inc.Santa AnaCA— UNVERIFIED
Lohrville LockerLohrvilleIA— UNVERIFIED
Lone Tree Grain Facility LLCEscalonCA— UNVERIFIED
Long Cheng INCSouth Saint PaulMN— UNVERIFIED
Los Muchachos Carne Seca LLCOswegoIL— UNVERIFIED
Louie's Finer Meats, INC.CumberlandWI— UNVERIFIED
Loveland Pack Oc INCLovelandCO— UNVERIFIED
L S Reyes ProductsBarrigadaGU— UNVERIFIED
LwvLaguna WoodsCA— UNVERIFIED
Lykes Sound WallPlant CityFL— UNVERIFIED
Lynn BeefInglewoodCA— UNVERIFIED
Lynn Beef, LLCInglewoodCA— UNVERIFIED
Macomb Smoked MeatsMacombMI— UNVERIFIED
Mad Burgers & Sausage, LLCPhoenixAZ— UNVERIFIED
Madison PackingMadisonFL— UNVERIFIED
Malco Buxtons Meats LLCSandyOR— UNVERIFIED
Manchester Farm, LLCTivertonRI— UNVERIFIED
Manchester Packing, INC.VernonCT— UNVERIFIED

FactoryRegistry lists 7,582 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.