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Manufacturing of pork, smoked sliced bacon

7,582 FACILITIES
FacilityCityStateEmployeesStatus
M and M Country ButcheringMiddletownMO— UNVERIFIED
Manna Poultry Processing LLCNew MadisonOH— UNVERIFIED
Manning's Beef, LLCPico RiveraCA— UNVERIFIED
Manns Sausage CompanyBlacksburgVA— UNVERIFIED
Maple Leaf Farms, INC.TranquillityCA— UNVERIFIED
Marilyn Y RoaneWaianaeHI— UNVERIFIED
Mar-jac Poultry Al, LLCIrondaleAL— UNVERIFIED
Mark StocktonBakersfieldCA— UNVERIFIED
Marquez Brothers International INCMontebelloCA— UNVERIFIED
Martha Duran Wood PrepElk GroveCA— UNVERIFIED
Martin Country MeatsStevensPA— UNVERIFIED
Marvel International INCGuaynaboPR— UNVERIFIED
Master PurveyorsTampaFL— UNVERIFIED
Mast Pastured PoultryJamesportMO— UNVERIFIED
M.a.t. Marketing -texas ChawCypressTX— UNVERIFIED
Mat-valley MeatsWasillaAK— UNVERIFIED
Mayer Custom Meats INCVancouverWA— UNVERIFIED
Mcafee Packing Co.,inc.WrightsvilleGA— UNVERIFIED
Mckinley ProcessingSardiniaOH— UNVERIFIED
Mcrez Packing InternationalLyonsdaleNY— UNVERIFIED
M&D Stone Properties LLCAltoonaPA— UNVERIFIED
Meat Cleaver of Colorado LLCDenverCO— UNVERIFIED
Meat Cleaver of Colorado, LLCDenverCO— UNVERIFIED
Meinerz DehydratingDenverCO— UNVERIFIED
Melvin Hill Meats LLCColumbusNC— UNVERIFIED

FactoryRegistry lists 7,582 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, smoked sliced bacon, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 602 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, other smoked meats, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375015. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.