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Manufacturing of pork

6,534 FACILITIES

Census designationManufacturing of pork, other smoked meats, not canned or made into sausage

FacilityCityStateEmployeesStatus
Raven Brand ProductsArmonaCA— LIKELY ACTIVE
Raw Basics LLCSt. FrancisWI— LIKELY ACTIVE
RCG Foods of Texas, Inc.El PasoTX— LIKELY ACTIVE
R-C Ranch Texas Craft Meats, LLCHoustonTX— LIKELY ACTIVE
Ready Alliance Group, IncSalt Lake CityUT— LIKELY ACTIVE
Ready FoodsDenverCO— LIKELY ACTIVE
Ready Fresh Copackers LLCClinton TownshipMI— LIKELY ACTIVE
Readywise Inc.Salt Lake CityUT— LIKELY ACTIVE
Real Cajun MarketWoodburyGA— LIKELY ACTIVE
Reams Family Foods, Inc.HudsonWI— LIKELY ACTIVE
Rebhan R&W Meat Co. Inc.St. LouisMO— LIKELY ACTIVE
Red Barn ButcheringSeminoleTX— LIKELY ACTIVE
Red Barn Butcher ShopFredoniaPA— LIKELY ACTIVE
Red Barn Meats, Inc.CroghanNY— LIKELY ACTIVE
Red Bowl Food CorporationBrooklynNY— LIKELY ACTIVE
Red Field RanchKatyTX— LIKELY ACTIVE
Red KingfisherThomasvilleGA500+ LIKELY ACTIVE
Red Rock Beef JerkyGallupNM— LIKELY ACTIVE
Red's All Natural, LLC.North Sioux CitySD— LIKELY ACTIVE
Red Smith Foods, Inc.DavieFL— LIKELY ACTIVE
Reed and Hertig Packing CoWarrentonOR— LIKELY ACTIVE
Reel Cajun FoodsBaton RougeLA— LIKELY ACTIVE
Regional Food Bank of OklahomaOklahoma CityOK— LIKELY ACTIVE
Reinhart Foodservice, LLCWest SalemWI— LIKELY ACTIVE
Reliable BrothersGreen IslandNY— LIKELY ACTIVE

FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, other smoked meats, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 417 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of pork, smoked hams and picnics, excluding cannedManufacturing of pork, smoked sliced baconManufacturing of pork, sweet-pickled or dry-cured (excluding smoked, cooked, canned, or pork made into sausage)Manufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausageManufacturing of pork, dry salt, not canned or made into sausageManufacturing of pork, smoked slab bacon
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000375018. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.