Manufacturing of pork
6,534 FACILITIESCensus designationManufacturing of pork, other smoked meats, not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Teets Meat Packing, LLC | Elkins | WV | — | LIKELY ACTIVE |
| Tejas Meat Processors | Houston | TX | — | LIKELY ACTIVE |
| Tejas Premium Meats, LLC | Itasca | TX | — | LIKELY ACTIVE |
| Temptee Brand Steak, Inc. | Denver | CO | — | LIKELY ACTIVE |
| Tempura Foods & Spices LLC | Houston | TX | — | LIKELY ACTIVE |
| Tennery Propane, Inc. D/B/A Hardtimes Real Beef Jerky | El Reno | OK | — | LIKELY ACTIVE |
| Tennessee Brown Bag L.L.C. | Hixson | TN | — | LIKELY ACTIVE |
| Tennessee Grass Fed LLC | Clarksville | TN | — | LIKELY ACTIVE |
| Tennesse Valley Packing Co., Inc. | Columbia | TN | — | LIKELY ACTIVE |
| Terra di Siena USA, LLC | Amelia Court House | VA | — | LIKELY ACTIVE |
| Terra Di Siena USA LLC | Mechanicsville | VA | — | LIKELY ACTIVE |
| Terry's Meat Processing | Blountsville | AL | — | LIKELY ACTIVE |
| Texas All Grass Fed LLC | Sealy | TX | — | LIKELY ACTIVE |
| Texas Asian Food Manufacturing Corporation | Houston | TX | — | LIKELY ACTIVE |
| Texas Best Beef Jerky, Inc. | Wichita Falls | TX | — | LIKELY ACTIVE |
| Texas Chaw | Caldwell | TX | — | LIKELY ACTIVE |
| Texas County Meat Processing, LLC | Cabool | MO | — | LIKELY ACTIVE |
| Texas Jerky Shack | Azle | TX | — | LIKELY ACTIVE |
| Texas Tech University, Gordon W. Davis Meat Science Laboratory | Lubbock | TX | — | LIKELY ACTIVE |
| TexSan Butchers | Lytle | TX | — | LIKELY ACTIVE |
| Textured Food Innovations, LLC | Carle Place | NY | — | LIKELY ACTIVE |
| TFC Foods Specialty Inc. | South El Monte | CA | — | LIKELY ACTIVE |
| TF Foods, LLC | San Diego | CA | — | LIKELY ACTIVE |
| T.G. Meat Center | East Bernard | TX | — | LIKELY ACTIVE |
| Thanks Danks | Austin | TX | — | LIKELY ACTIVE |
FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, other smoked meats, not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 417 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375018. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
