Manufacturing of pork
6,531 FACILITIESCensus designationManufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Hardison's Carolina Barbecue, Inc. | Jamesville | NC | — | LIKELY ACTIVE |
| Hardwick Craft Meats, Inc. | Hardwick | MA | — | LIKELY ACTIVE |
| Haros Food Distribution, Inc. | Oxnard | CA | — | LIKELY ACTIVE |
| Harpley's Meat Packing Inc. | Asheboro | NC | — | LIKELY ACTIVE |
| Harpley's Meat Packing INC | Asheboro | NC | — | LIKELY ACTIVE |
| Harrison Harvesting And Processing LLC | Carlisle | KY | — | LIKELY ACTIVE |
| Harris Ranch Beef Company | Selma | CA | — | LIKELY ACTIVE |
| Harry's Frozen Food | Elrosa | MN | — | LIKELY ACTIVE |
| Hartford West Indian Bakery, Inc. | Hartford | CT | — | LIKELY ACTIVE |
| Hartland Abattoir Corp | Gasport | NY | — | LIKELY ACTIVE |
| Hartley Cold Services LLC | Hartley | IA | — | LIKELY ACTIVE |
| Hartman Enterprises Inc. DBA Hartman Meat Co. | Hyattsville | MD | — | LIKELY ACTIVE |
| Harvester Meat Co. | Canton | IL | — | LIKELY ACTIVE |
| Harvesters - The Community Food Network | Kansas City | MO | — | LIKELY ACTIVE |
| Harvest Food Group, LLC | East Chicago | IN | — | LIKELY ACTIVE |
| Harvest Foods, LLC | Holtwood | PA | — | LIKELY ACTIVE |
| Harvest House Farms | Johnson City | TX | — | LIKELY ACTIVE |
| Harvest Kitchen | Ann Arbor | MI | — | LIKELY ACTIVE |
| Harvest Station Foods, LLC | Loudon | TN | — | LIKELY ACTIVE |
| Harv's Butcher Shop | Lancaster | KY | — | LIKELY ACTIVE |
| Hat Creek Butchery | Liberal | KS | — | LIKELY ACTIVE |
| Hat Creek Butchery | Plains | KS | — | LIKELY ACTIVE |
| Hat Creek Butchery LLC | Plains | KS | — | LIKELY ACTIVE |
| Hato Rey Meat Packing | Hato Rey | PR | — | LIKELY ACTIVE |
| Hawa Corp. | Colton | CA | — | LIKELY ACTIVE |
FactoryRegistry lists 6,531 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 269 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375021. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
