Manufacturing of pork
6,534 FACILITIESCensus designationManufacturing of pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| U. S. Beef Inc. | Beltsville | MD | — | LIKELY ACTIVE |
| U.S. Foods, Inc. | Chesterfield | MO | — | LIKELY ACTIVE |
| US Foods Inc | Blasdell | NY | — | LIKELY ACTIVE |
| US Foods, Inc. | Lexington | NC | — | LIKELY ACTIVE |
| US Foods, Inc. | Hawthorne | CA | — | LIKELY ACTIVE |
| US Foods, Inc. | Aurora | IL | — | LIKELY ACTIVE |
| US Foods, Inc. | Orlando | FL | — | LIKELY ACTIVE |
| US Foods, Inc. d/b/a Stock Yards Meat Packing Company | South Saint Paul | MN | — | LIKELY ACTIVE |
| US Meat Processing, LLC | Astoria | NY | — | LIKELY ACTIVE |
| US Quality Meats, LLC | El Paso | TX | — | LIKELY ACTIVE |
| USU Meat Laboratory | Logan | UT | — | LIKELY ACTIVE |
| Utah State University Meat Science Lab | Wellsville | UT | — | LIKELY ACTIVE |
| UW Provision Company, Inc. | Middleton | WI | — | LIKELY ACTIVE |
| Vace Inc. | Gaithersburg | MD | — | LIKELY ACTIVE |
| Valentino's Oven Loven | Lincoln | NE | — | LIKELY ACTIVE |
| Valeria's Kitchen, LLC | Fitchburg | MA | — | LIKELY ACTIVE |
| Valley Beef, Inc. | Wendell | ID | — | LIKELY ACTIVE |
| Valley Meat & Food LLC | Alamosa | CO | — | LIKELY ACTIVE |
| Valley Meat Packing Corp. | Newark Valley | NY | — | LIKELY ACTIVE |
| Valley Meats LLC | Coal Valley | IL | — | LIKELY ACTIVE |
| Valley Meat Supply | Valley City | ND | — | LIKELY ACTIVE |
| VAM Foods LLC | Conroe | TX | — | LIKELY ACTIVE |
| Vanee Foods Company | Broadview | IL | — | LIKELY ACTIVE |
| Vanguard Foods | Auburn | WA | 20–99 | LIKELY ACTIVE |
| VAN Oriental Food, Inc. | Dallas | TX | — | LIKELY ACTIVE |
FactoryRegistry lists 6,534 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced pork, boiled ham, barbecue pork, and other cooked meats, excluding canned meats and sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 269 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000375021. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
