Manufacturing of sausage and similar products
698 FACILITIESCensus designationManufacturing of sausage and similar products, including breakfast links, salami, jerky, pepperoni, frankfurters, bologna, liverwurst, Polish sausage, luncheon meats, meat loaves, etc. (excluding canned, poultry, and small game meat)
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Tob Cheese Bread LLC | Kansas City | MO | — | ACTIVE |
| Tres Picosos, LLC | Winter Park | FL | — | ACTIVE |
| Troy OH | Troy | OH | 500+ | ACTIVE |
| Uncle Peter L.l.c | Clarkston | MI | — | ACTIVE |
| Urban Farmer LLC | Manteno | IL | 100–499 | ACTIVE |
| Van Lang Foods | Countryside | IL | 100–499 | ACTIVE |
| Veggie Life, LLC | Wells | ME | — | ACTIVE |
| Wholesome Farm Solutions LLC | Rocky Mount | NC | — | ACTIVE |
| Wisechoice Foods LLC | Albuquerque | NM | — | ACTIVE |
| Zuppardi's Frozen Foods, LLC | West Haven | CT | — | ACTIVE |
| Advancepierre Foods | Enid | OK | — | LIKELY ACTIVE |
| Ajinomoto Foods North America | Portland | OR | — | LIKELY ACTIVE |
| Ajinomoto Foods North America | Toluca | IL | — | LIKELY ACTIVE |
| Ajinomoto Foods North America | Joplin | MO | — | LIKELY ACTIVE |
| Ajinomoto Foods North America INC | San Diego | CA | — | LIKELY ACTIVE |
| Conagra - Russellville | Russellville | AR | 500+ | LIKELY ACTIVE |
| Fayetteville, Arkansas - Frozen Foods | Fayetteville | AR | — | LIKELY ACTIVE |
| Macon, Missouri - Frozen Foods | Macon | MO | — | LIKELY ACTIVE |
| Osi Group | West Chicago | IL | 100–499 | LIKELY ACTIVE |
| Request Foods Greenly Street Plant | Holland | MI | 100–499 | LIKELY ACTIVE |
| Smithfield Packaged Meats CORP. - Sioux Falls, Sd | Sioux Falls | SD | — | LIKELY ACTIVE |
| Sse Mfg INC Pasadena Plant | Pasadena | TX | 100–499 | LIKELY ACTIVE |
| Alecon Enterprises, INC. | Pelham | NH | — | LIKELY ACTIVE |
| American Kitchen Delights, INC. | Harvey | IL | — | LIKELY ACTIVE |
| Cedarlane Natural Foods LLC | Carson | CA | — | LIKELY ACTIVE |
FactoryRegistry lists 698 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage and similar products, including breakfast links, salami, jerky, pepperoni, frankfurters, bologna, liverwurst, Polish sausage, luncheon meats, meat loaves, etc. (excluding canned, poultry, and small game meat), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 11 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000400000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
