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Manufacturing of sausage

7,673 FACILITIES

Census designationManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding canned

FacilityCityStateEmployeesStatus
WCD Kitchen - DaytonaDaytona BeachFL— LIKELY ACTIVE
WCD Kitchen - IrvingIrvingTX— LIKELY ACTIVE
WCD Kitchen - LaceyLaceyWA— LIKELY ACTIVE
WCD Kitchen - MinookaMinookaIL— LIKELY ACTIVE
W Diamond M Meats, LLCSpring HillKS— LIKELY ACTIVE
Weaver Meat Processing LLCHartselleAL— LIKELY ACTIVE
Weaver Meats IncPainesvilleOH— LIKELY ACTIVE
Webb Properties, LLCPaynevilleKY— LIKELY ACTIVE
WebermansMiamiFL— LIKELY ACTIVE
Webers Quality MeatsSan LeandroCA— LIKELY ACTIVE
Wegmans Food MarketsRochesterNY— LIKELY ACTIVE
Wehry's TT&A Quality MeatsKlingerstownPA— LIKELY ACTIVE
Weichsel BeefBrooklynNY— LIKELY ACTIVE
Weidner's Deli / Genuine Jerky Inc.YoungsvillePA— LIKELY ACTIVE
Weimer MeatsBradenvillePA— LIKELY ACTIVE
Wei Ming USA, Inc.MaspethNY— LIKELY ACTIVE
Weiss Brothers Inc.PittsburghPA— LIKELY ACTIVE
Weiss Provision CompanyPittsburghPA— LIKELY ACTIVE
Weiyee Foods Co., Inc.GarlandTX— LIKELY ACTIVE
Welch's Country Smokehouse, LLCMaconGA— LIKELY ACTIVE
Wells, Jenkins & WellsForest CityNC— LIKELY ACTIVE
Wells Processing PlantBrightonTN— LIKELY ACTIVE
Wendel's Poultry FarmEast ConcordNY— LIKELY ACTIVE
Wenneman Meat Company, Inc.St. LiboryIL— LIKELY ACTIVE
We're The WurstRedmondOR— LIKELY ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, fresh (pork sausage, breakfast links, etc.), excluding canned, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 977 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.