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Manufacturing of sausage

7,673 FACILITIES

Census designationManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding canned

FacilityCityStateEmployeesStatus
Harrison Poultry INCBethlehemGA— UNVERIFIED
Harry C. Wenzel & Sons, INC.MarshfieldWI— UNVERIFIED
Harvin Choice Meats INCSumterSC— UNVERIFIED
Hatch MillingTurlockCA— UNVERIFIED
Hatfield Quality MeatsHatfieldPA— UNVERIFIED
Hawley Meat Pack LLCValeOR— UNVERIFIED
Hearty Rancher LLCPaxtonNE— UNVERIFIED
Heatherfield Foods INC Dba Villa Roma SausageOntarioCA— UNVERIFIED
Henderson Meat Processing, Inc.LymanWY— UNVERIFIED
Henry's Hickory HouseJacksonvilleFL— UNVERIFIED
HIARK EnterprisesSherwoodAR— UNVERIFIED
Highlander Ventures LLCWilkesboroNC— UNVERIFIED
High Top Products, CorporationMiamiFL— UNVERIFIED
Hightower Enterprises, L.l.c.MindenLA— UNVERIFIED
Hillman Holdings LLCOntarioCA— UNVERIFIED
HillshireNew LondonWI— UNVERIFIED
Hinterland PoultryGastonOR— UNVERIFIED
Hitchin Post Steak CO.Kansas CityKS— UNVERIFIED
Holten Meat INCEast Saint LouisIL— UNVERIFIED
Homegrown LG OK LLCLocust GroveOK— UNVERIFIED
Homegrown LG OK LLCLocust GroveOK— UNVERIFIED
Homestead Meat Company LLCJacksonMO— UNVERIFIED
Homestead Meats LLCBrookingsSD— UNVERIFIED
Homestead Meats LLCFlandreauSD— UNVERIFIED
Homestead Meats & Processing LLCGuthrieOK— UNVERIFIED

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, fresh (pork sausage, breakfast links, etc.), excluding canned, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 977 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.