FactoryRegistry
Claim a page

Manufacturing of sausage

7,575 FACILITIES

Census designationManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding canned

FacilityCityStateEmployeesStatus
Lorica Farm LLCCalhanCO— LIKELY ACTIVE
Mb Consultants, LTD. (dba Murray's Chicken)South FallsburgNY— LIKELY ACTIVE
National Steak and PoultryOwassoOK— LIKELY ACTIVE
Northwest Food Processing & Innovation Center a Nj Nonprofit CorporationWashingtonNJ— LIKELY ACTIVE
Old Trapper Smoked ProductsForest GroveOR— LIKELY ACTIVE
Olson Meat CompanyOrlandCA20–99 LIKELY ACTIVE
Pack Skin Properties, LLCGettysburgSD— LIKELY ACTIVE
Pampanga Food Company INCAnaheimCA— LIKELY ACTIVE
Pearl River Foods LLCCarthageMS— LIKELY ACTIVE
Pierino Frozen Foods INCLincoln ParkMI— LIKELY ACTIVE
Premiere Brand MeatsShasta LakeCA— LIKELY ACTIVE
Responsible Transportation, LLCSigourneyIA— LIKELY ACTIVE
Shaw's Southern Belle Froze Foods INC.JacksonvilleFL— LIKELY ACTIVE
Stahl-meyer Foods, INC.MadisonFL— LIKELY ACTIVE
Sterling Foods, INC.Opa LockaFL— LIKELY ACTIVE
Stillwater Packing CompanyColumbusMT— LIKELY ACTIVE
Swiss Foods, INC Dba Continental SausageDenverCO— LIKELY ACTIVE
US 212 BeefBuffalo LakeMN— LIKELY ACTIVE
Whites Wholesale Meats, INCRonanMT— LIKELY ACTIVE
Woolery Enterprises Dba Wills Fresh FoodsSan LeandroCA— LIKELY ACTIVE
Yankee Trader Seafood LimitedPembrokeMA— LIKELY ACTIVE
3fish, INC.GastoniaNC— LIKELY ACTIVE
3 Little PigsWilkes BarrePA— LIKELY ACTIVE
888 Food CompanyTemple CityCA— LIKELY ACTIVE
9355-500 Project Red KingfisherThomasvilleGA— LIKELY ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, fresh (pork sausage, breakfast links, etc.), excluding canned, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 977 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.