Manufacturing of sausage
7,662 FACILITIESCensus designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Arveybell Farm Co. | Middlesboro | KY | — | LIKELY ACTIVE |
| Asahi Foods Inc. | Los Angeles | CA | — | LIKELY ACTIVE |
| Asahi Union LLC | Frasier | MI | — | LIKELY ACTIVE |
| ASC Lockers, LLC | West Point | NE | — | LIKELY ACTIVE |
| A & S Distributors | Salida | CA | — | LIKELY ACTIVE |
| Ashland Processing | Ashland | AL | 100–499 | LIKELY ACTIVE |
| Ashton Farms Custom Meats | Fillmore | UT | — | LIKELY ACTIVE |
| Asianic Inc. | Oak Park | IL | — | LIKELY ACTIVE |
| A. S. K. Foods Inc. | Palmyra | PA | — | LIKELY ACTIVE |
| A Small Good, LLC | Hope | ME | — | LIKELY ACTIVE |
| A & S Produce Inc. | Vernon | CA | — | LIKELY ACTIVE |
| Assemblers Inc. | McCook | IL | — | LIKELY ACTIVE |
| A&S & Son | Keansburg | NJ | — | LIKELY ACTIVE |
| Astra Foods, Inc. | Aston | PA | — | LIKELY ACTIVE |
| ASU Food Safety and Product Development Lab | San Angelo | TX | — | LIKELY ACTIVE |
| A.T.A. Meat Company, Inc. | Lauderdale Lakes | FL | — | LIKELY ACTIVE |
| A. Tarantino & Sons | San Francisco | CA | — | LIKELY ACTIVE |
| Athena Foods | Southfield | MI | — | LIKELY ACTIVE |
| Atkins Sheep Ranch, Inc. | Fremont | CA | — | LIKELY ACTIVE |
| Atlanta Community Food Bank | East Point | GA | — | LIKELY ACTIVE |
| Atlanta Dairy Manufacturing | Dacula | GA | 100–499 | LIKELY ACTIVE |
| Atlanta Meat Company, Inc. | Norcross | GA | — | LIKELY ACTIVE |
| Atlantic Coast Freezers LLC | Vineland | NJ | — | LIKELY ACTIVE |
| Atlantic Veal & Lamb Inc | Brooklyn | NY | — | LIKELY ACTIVE |
| Atlas Meat Company | Fort Collins | CO | — | LIKELY ACTIVE |
FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
