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Manufacturing of sausage

7,575 FACILITIES

Census designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)

FacilityCityStateEmployeesStatus
Sugar Creek Packing Company Dayton CampusDaytonOH100–499 ACTIVE
Suter CO Inc, theSycamoreIL100–499 ACTIVE
Swaggerty's SausageKodakTN500+ ACTIVE
Taylor Farms Illinois, INC.ChicagoIL100–499 ACTIVE
Taylor Farms Northwest, LLCKentWA ACTIVE
Tfc Poultry Winchester LLCWinchesterVA20–99 ACTIVE
Thompson Farms Country Cured Meats, LLCDixieGA ACTIVE
Tip Top Food Group, LLCMariettaGA500+ ACTIVE
Tj & Tj, LLCAckleyIA ACTIVE
Tony Downs Foods COMadeliaMN ACTIVE
Totally Country Products, INCWarrensburgMO ACTIVE
Travis Meats, INC.PowellTN100–499 ACTIVE
Triland Foods, Inc.Sergeant BluffIA20–99 ACTIVE
Underground Slaughter, LLCWallingTN ACTIVE
United Custom Foods LLCLucamaNC ACTIVE
U.s.a. Beef Packing, LLCRoswellNM ACTIVE
Venus Foods INCCity of IndustryCA20–99 ACTIVE
Vpp Group LLCNorwalkWI ACTIVE
Walnut Valley Packing LLCEl DoradoKS ACTIVE
Western Valley MeatFresnoCA500+ ACTIVE
West Liberty FoodsTremontonUT500+ ACTIVE
Wild Flavors INCErlangerKY500+ ACTIVE
Yosemite Valley BeefMercedCA20–99 ACTIVE
Zwanenberg FoodCincinnatiOH100–499 ACTIVE
1295 - PlantDe QueenAR500+ ACTIVE

FactoryRegistry lists 7,575 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.