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Manufacturing of sausage

7,670 FACILITIES

Census designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)

FacilityCityStateEmployeesStatus
Natural Soups, Inc.HormiguerosPR— LIKELY ACTIVE
Natures Way Food CorpBronxNY— LIKELY ACTIVE
Naugle's Custom Butchering and Deer ProcessingHunlock CreekPA— LIKELY ACTIVE
Nay's Meats Inc.PanguitchUT— LIKELY ACTIVE
NCF Foods, LLCMarneMI— LIKELY ACTIVE
Nduja di Spilinga USA, LLCSeattleWA— LIKELY ACTIVE
Nealey's Foods, Inc.ChicagoIL— LIKELY ACTIVE
Nectar of Armenia Inc.GlendaleCA— LIKELY ACTIVE
Negril, Inc.LinthicumMD— LIKELY ACTIVE
Neighbors Meats LLCNew RichlandMN— LIKELY ACTIVE
Nello's Specialty MeatsNazarethPA— LIKELY ACTIVE
Nepaley LLCChicagoIL— LIKELY ACTIVE
N.E. Pizza Corp.OlyphantPA— LIKELY ACTIVE
Nestle Culinary Innovation CenterSolonOH— LIKELY ACTIVE
Nestle Prepared Foods CompanySpringvilleUT— LIKELY ACTIVE
Nestle Prepared Foods CompanyGaffneySC— LIKELY ACTIVE
Nestle R&D Center Inc.SolonOH— LIKELY ACTIVE
Nestle USA, Inc.MedfordWI— LIKELY ACTIVE
Nestle USA. INC.SchamburgIL— LIKELY ACTIVE
Nestle USA - Prepared Foods Division, Inc.Mt. SterlingKY— LIKELY ACTIVE
Nether's Pork Skins Inc.SylvesterGA— LIKELY ACTIVE
Nettles Beef Processing Inc.Lake CityFL— LIKELY ACTIVE
Nettles Sausage IncLake CityFL— LIKELY ACTIVE
New Angus, LLC dba DemKota Ranch BeefAberdeenSD500+ LIKELY ACTIVE
Newbern PlantNewbernTN500+ LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.