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Manufacturing of sausage

7,670 FACILITIES

Census designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)

FacilityCityStateEmployeesStatus
Perdue Foods LLCPetalumaCA— LIKELY ACTIVE
Perdue Foods LLCWashingtonIN— LIKELY ACTIVE
Perdue Foods, LLCAccomacVA— LIKELY ACTIVE
Perdue Foods, LLCSalisburyMD— LIKELY ACTIVE
Perdue Foods, LLC.RockinghamNC— LIKELY ACTIVE
Perdue Foods, LLC.BridgewaterVA— LIKELY ACTIVE
Perdue Foods, LLC Replenishment CenterPrince GeorgeVA— LIKELY ACTIVE
Perfecto Foods Inc.BellCA— LIKELY ACTIVE
Perfect Pasta, Inc.AddisonIL— LIKELY ACTIVE
Perfect Pasta, Inc.AddisonIL— LIKELY ACTIVE
Performance Food GroupTempleTX— LIKELY ACTIVE
Performance Food GroupTauntonMA— LIKELY ACTIVE
Performance Food Group, Inc.BerkleyMO— LIKELY ACTIVE
Performance FoodserviceDoverFL— LIKELY ACTIVE
Perrulli's Custom Meats Inc.Toms RiverNJ— LIKELY ACTIVE
Perry Cook PlantPerryGA500+ LIKELY ACTIVE
Perry PlantPerryGA500+ LIKELY ACTIVE
Peter's Wholesale Meat CorporationSpringfield GardensNY— LIKELY ACTIVE
Pete's Country MeatsLorettoTN— LIKELY ACTIVE
Petit Jean MeatsMorriltonAR20–99 LIKELY ACTIVE
Petty Brothers Meats Inc.AnnandaleMN— LIKELY ACTIVE
PFG HaleMorristownTN— LIKELY ACTIVE
PFG Virginia FoodserviceGlen AllenVA— LIKELY ACTIVE
Pflug PackagingCartersvilleGA— LIKELY ACTIVE
P&F Meat MarketLandoverMD— LIKELY ACTIVE

FactoryRegistry lists 7,670 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.