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Manufacturing of sausage

7,673 FACILITIES

Census designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)

FacilityCityStateEmployeesStatus
Wolverine Packing CompanyDetroitMI— LIKELY ACTIVE
Wonder Group, Inc.CranfordNJ— LIKELY ACTIVE
Wonder Meats Inc.CarlstadtNJ— LIKELY ACTIVE
Wonder Meats Snyder, LLCSnyderNE— LIKELY ACTIVE
Wong's Meat Market Holdings, LLCHonoluluHI— LIKELY ACTIVE
Woodland Bison, Inc.MemphisIN— LIKELY ACTIVE
Woodridge 31 Copacking Company LLCChicagoIL— LIKELY ACTIVE
Wood's Meat Processing, Inc.SandpointID— LIKELY ACTIVE
Woodson County Prime Meats ProYates CenterKS— LIKELY ACTIVE
Woodys Custom CutsPreston ParkPA— LIKELY ACTIVE
Woody's Oasis Mediterranean, LLCEast LansingMI— LIKELY ACTIVE
Wordens MeatJoplinMO— LIKELY ACTIVE
Working H Meats, LLCFriendsvilleMD— LIKELY ACTIVE
World Class Kitchens-FreeholdFreeholdNJ— LIKELY ACTIVE
World Food P&D, Inc.CommerceCA— LIKELY ACTIVE
World Meat Trade, IncChantillyVA— LIKELY ACTIVE
World of Pies LLCNorcrossGA— LIKELY ACTIVE
Wow Bao LLCForest CityNC— LIKELY ACTIVE
Wow Specialty Cuts Corp.Hialeah GardenFL— LIKELY ACTIVE
Wright's Meat Processing INC.SummervilleGA— LIKELY ACTIVE
Wright's Packing Co.FombellPA— LIKELY ACTIVE
WRJ Meats and Custom CutsBlackshearGA— LIKELY ACTIVE
WR ReserveHastingsNE100–499 LIKELY ACTIVE
Wurst Machers LLCMorrisMN— LIKELY ACTIVE
Wurst WorksManorTX— LIKELY ACTIVE

FactoryRegistry lists 7,673 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.