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Manufacturing of sausage

7,662 FACILITIES

Census designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)

FacilityCityStateEmployeesStatus
Pom Wonderful MendotaMendotaCA— LIKELY ACTIVE
Ponderosa Meat CompanyRenoNV— LIKELY ACTIVE
Premier Custom FoodsKansas CityKS— LIKELY ACTIVE
Premio FoodsHawthorneNJ— LIKELY ACTIVE
Premium Iowa Pork, LLCHospersIA— LIKELY ACTIVE
Premium Meats, INC.WarrenOH— LIKELY ACTIVE
Premium Purveyors of Fine MeatsWindomMN— LIKELY ACTIVE
Prestige Farms, INC.CharlotteNC— LIKELY ACTIVE
Pretzels, INC.CarrolltonTX— LIKELY ACTIVE
Prime Country MeatsHoratioAR— LIKELY ACTIVE
Prime Foods INCHyattsvilleMD— LIKELY ACTIVE
Productos La Aguadillana INCAguadillaPR— LIKELY ACTIVE
Provena Foods Inc., a Wholly Owned Subsidiary of Hormel Foods CorporationLathropCA— LIKELY ACTIVE
Quail International, INC.GreensboroGA— LIKELY ACTIVE
Quality Pork International Inc.OmahaNE— LIKELY ACTIVE
Quality Pork Processors INCAustinMN— LIKELY ACTIVE
Quality Processing Services, LLCOmahaNE— LIKELY ACTIVE
Raandom Corp.CovinaCA— LIKELY ACTIVE
Rachel's TableGreenvilleRI— LIKELY ACTIVE
Ragozzino Food, INC.MeridenCT— LIKELY ACTIVE
Ramonas Food Group LLCGardenaCA— LIKELY ACTIVE
Rastelli Office and Parking ExpansionLogan TwpNJ— LIKELY ACTIVE
Rath INC.ApacheOK— LIKELY ACTIVE
Raw Seafoods, Inc.Fall RiverMA— LIKELY ACTIVE
Rc Provision INCBurbankCA— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.